This Cranberry-Pecan Curry Rice is full of Fall flavors and soul-warming curry! Serve it for a weeknight dinner or on Thanksgiving!

Creamy Potato Stacks with Garlic, Thyme, and Parmesan

Side dishes are the best part of Thanksgiving and this Roasted Acorn Squash Stuffed with Farro and Bacon is my new favorite one!

Parmesan Caramelized Onion Potatoes are a tasty way to change up your traditional mashed potatoes for a Sunday dinner or holiday meal.

A secret ingredient make these the creamiest mashed potatoes ever!

Roasted Brussels Sprouts with Bulgur and Pomegranates is a festive and delicious side dish.

Cheddar Pumpkin Mashed Potatoes with rosemary is total comfort food in a bowl. Great way to use leftover canned pumpkin puree.

Roasted Potatoes with Figs & Prosciutto: 10 minutes of prep work equals one out of this world side dish. Definitely holiday worthy!

Roasted Grape + Radicchio Salad with Pickled Fennel, Gorgonzola + Walnuts is a welcome addition to the Thanksgiving table!

Recipe for a Braised Red Cabbage – it’s the perfect side dish for thanksgiving and christmas! Vegan & Gluten-free.

Herb Roasted Onions

Honey-glazed carrots with fresh thyme. Vegetarian and gluten-free friendly!

Save oven space with this Healthy Slow Cooker Sweet Potato Casserole! Made with a secret ingredient!

Honey Balsamic Glazed Carrots, the perfect Thanksgiving side dish! Elegant and delicious, yet SO simple. Made in minutes!

Marinated Beet and Apple Salad with banana peppers and pecans. A super food salad that’s vegan/paleo friendly, and packed full of flavor

An easy wild rice pilaf with cranberries, apple and pistachios! Perfect for the holidays or a weeknight meal!

Brown Sugar and Pineapple Roasted Acorn Squash with Spiced Brown Butter.

Buttered Mushroom, Fig and Bacon Galette with Roasted Squash.

Roasted Cranberries with Greens

Brussels Sprouts with Bacon, a perfect pairing for the season!

Balsamic Roasted Butternut Squash and Brussels Sprouts with Pomegranate

Mashed Butternut Squash with Goat Cheese and Rosemary