Roasted Butternut Squash and Shallots, a simple shallots and squash recipe that’s great as a side dish or topping for salads and bowls!

Roasted Butternut Squash and Apples, a simple baked apples and squash recipe with cinnamon and maple syrup. Ready in less than 40 minutes!

Roasted Broccoli and Shallots, a simple baked vegetable combination that’s great served as a side dish or as a topping for salads and bowls!

Lightly seasoned and ready in minutes, sukju namul is a light and refreshing bean sprout salad.

Ready in 10 minutes, try this classic Korean seasoned spinach salad alongside your favourite Korean recipes!

Cook flavorful and healthy broccoli at home with garlic oil and soy sauce. A quick 10-minute Vegan and Vegetarian side dish.

Cook flavorful and healthy broccoli at home with garlic oil and soy sauce. A quick 10-minute Vegan and Vegetarian side dish.

Roasted Butternut Squash and Broccoli, a simple and delicious baked vegetable combo. Ready in less than 40 minutes with only 5 ingredients!

Maple Balsamic Brussels Sprouts are cooked in the air-fryer for a crispy exterior and deliciously tender interior.

This Vegan Fried Rice is quick and flavorful. A great use for leftover rice and customizable with whatever veggies you have in your fridge.

Roasted Mini Peppers, a simple baked bell peppers recipe that can be roasted whole or in slices. Only 4 ingredients and ready in 20 minutes!

This four-ingredient air fryer butternut squash is ready to eat in less than 30 minutes! Plus, each serving boasts 3 grams of filling fiber.

Roasted Butternut Squash and Beets, an easy autumn baked vegetable side dish. Ready in less than 40 minutes with only 5 ingredients!

Brussels Sprouts and Butternut Squash, an easy and flavor-filled autumn roasted vegetable side dish recipe. Ready in less than 40 minutes!

These yeasted flatbreads are fluffy, chewy and super delicious. Made with only 8 ingredients and great served with curries and soups.

A simple cruciferous vegetable combination that’s great served as a side dish or as a topping for salads or bowls.

These homemade vegan tortillas are soft and delicious and so easy and fun to make with four simple pantry ingredients.

Vegan parmesan cheese is the best dairy-free alternative to finely grated parmesan. Simple recipe made with whole foods in just 5 minutes.

Super Healthy! Chickpea & Quinoa Salad | Packed with Flavors & Easy to Make

These garlic roasted potatoes are equally welcome on the dinner table as they are in a brunch spread.

A delicious and healthy preparation of potato and fresh dill leaves cooked together. A quick & easy recipe that comes together in under 30!

This vibrant sauteed kale with garlic, olive oil, tomatoes and lemon is not only loaded with nutrients, but packed with delicious flavor!