It’s easy to make fresh, flavorful, authentic Mexican guacamole at home in just 10 minutes with 6 simple ingredients!

Two-Ingredient Chocolate Mousse – Melt, blend, refrigerate and the mousse is ready. It doesn’t get any simpler than that!

Korean cucumber salad (oi muchim) is a delicious side dish that is simple to make! It goes well with many main dishes and is super flavorful

Tender and rich tasting cream cheese pound cake. You would never guess that it’s simple and easy to make and vegan.

This Neapolitan Eggplant and Tomatoes can be a tasty side dish, a pasta sauce or even a topping for bruschetta!

Instant Pot beets are easy to cook. This is a reliable method that allows you to basically “set it and forget it.”

The Best (Vegan) Apple Cake – So deliciously rich and moist, no one will be able to tell it’s vegan!

This healthy vegan apple pie smoothie tastes like your favorite apple pie without all the calories! It has apple, banana, nut milk & spices.

A granola base layered with yogurt, blackberries, and almond butter. Vegan, gluten-free, refined sugar free, raw & no-bake.

Simple, easy & delicious, this Almond Butter truly is the best! 4 ingredients and 20 minutes later you have homemade Almond Butter!

This Lentil Salad with Apple and Fennel is beyond flavorful and delicious. Do not be fooled by the few simple ingredients – they shine!!

These golden, crispy gluten-free seed crackers are a dream, both to make and to eat!

Easy Dill Pickle Popcorn recipe. Homemade seasoning on top of your favorite light snack, this makes a great healthy nut free idea.

Oven-roasted sheet pan potatoes and broccoli with rosemary is a simple 2-in-1 side dish you can eat with any protein.

This is our favorite way to eat asparagus. The balsamic vinegar gets added at the end and reduces to create a sweet and tangy glaze!

This easy shredded carrot salad comes together in just 20 minutes and is as delicious as it is lovely.

This vegan, Avocado Toast Open Faced Sandwich, is made on a ciabatta bun, and features fresh ingredients and balsamic reduction.

Citrus-Glazed Sweet Potatoes – Stunning side dish not only for the holidays, but for any day of the week

Bang Bang Cauliflower made in the air fryer! Easy snack or appetizer.

This light and fluffy vegan couscous salad with tofu is loaded with fresh and flavorful salad ingredients and a simple lemon juice dressing.

It’s so easy to turn cooked polenta into a pizza crust. Just add your favorite toppings and broil for a quick, yet fancy meal!

This is the ultimate comfort food—a hearty, wholesome, all-in-one meal made from simple, pantry-friendly ingrediens! Vegan & Gluten-Free.