This vegan French toast recipe, is really easy to make and is filled with the warm, comforting flavours of apple, mixed spice and cinnamon.

This “Spooky Spider” Halloween Appetizer Dip is fun and easy to make, and it can even be made ahead of time! So Spook-Tacular!

3 ways to make roasted chickpeas for healthy snacking

Sweet, perfectly spiced, and SO good. These dairy free Apple Pie Fritters with Spiced Apple Glaze is guaranteed to be your new Fall go-to.

This pumpkin cookies recipe brings you a brand new perspective on fall desserts: healthy and vegan-friendly.

These no-bake, vegan pumpkin pecan balls taste like pumpkin pie and are ready in 10 minutes with just a few simple, healthy ingredients.

These easy, no-bake vegan chocolate chip cookie dough balls with maca are energizing, healthy and taste just like cookie dough!

Vegan Vegetable Fritters are packed full of courgettes, carrots & more. Gently spiced, simple to make, adaptable & gluten-free too.

This EASY onigiri recipe is flavoured with delicious Japanese seasonings and wrapped in nori, perfect for a quick snack or a tasty lunchbox.

Only 10 ingredients are needed to make these vegan cinnamon pecan cookies. They are chewy on the outside, soft on the inside.

Caramel Apple Smoothie. Thick and creamy, this is the perfect smoothie for autumn

4 Ingredient Healthy & Easy to make Oatmeal Raisin Cookies. Oil Free & Refined Sugar Free

These healthy courgette cookies are sweetened with fruit and contain a healthy portion of veg too. Vegan and kid approved.

This whole moong dal sundal is a nutritious and healthy salad made with Moong / Mung bean.

These Vegan Pumpkin Muffins are made with easy pantry ingredients and taste so delicious! They’re moist, fluffy, and soft!

You only need 6 wholesome ingredients for these easy, healthy no-bake chocolate orange brownies. Enjoy for a healthy holiday treat!

Easy & super healthy 10-minute vegan 7 layer Mexican taco dip perfect for parties, game day, snacking or dipping tortilla chips!

The best thing about these vegan baked doughnuts are just how easy they are to make using everyday ingredients.

Gluten-free vegan crackers with a nutty twist! Delicious when eaten plain but also perfect to be topped with your favorite spread!

They are paleo, vegan, gluten free, and taste exactly like real pecan pie! They’re simple to make with a delicious pecan filling on top!

This Paleo Mango Avocado Salsa makes for a fresh, addicting appetizer for this Labor Day ’s Spread! Bold in flavor and color, it’s sure to h

Make this sweet, spicy, crunchy pineapple salsa for your next party