Stir-Fry Udon Noodles with Prawns

Snap Peas Stir-Fry. In-season spring sweet peas balanced with briny Hijiki seaweed in a special healthy way.

Dig into the creamy goodness of early spring risotto! Spring veggies with enough tasty cheese to ward off any lingering cold weather.

Purple Snow Peas with Sunflower Seeds.

Thai Peanut Noodles with Chicken—tender chicken, crisp veggies, and pasta combined in a deliciously sweet-spicy peanut sauce.

Filipino style noodles – Pancit Canton and Bihon

A healthy vegetable fried rice featuring brown jasmine rice and tons of shiitakes.

Shrimp Stir Fry with Noodles – It’s quick, it’s filled with fresh ingredients, and it’ll take care of that stir fry noodle craving!

Chinese chicken rice bowl – Asian comfort food in a bowl! Delicious sweet hoisin-apricot chicken

Sautéed cauliflower and snow peas with shredded chicken breast mixed with vermicelli. Complete meal done in less than an hour.

Sesame-Ginger Daikon Noodle Soup with Snow Peas, Bok Choy and Shiitake Mushrooms – vegan, made with a spiralizer!

A seriously good noodle salad, super healthy and easy to prepare; use the microwave to cook the salmon, zero fishy odors guaranteed!

Noodles with purple snow peas & Goma Dare sesame dressing.

Broad beans, sugar snaps and snow peas salad with basil yogurt dressing

Mixed Vegetable Pasta in Creamy Sauce

Chinese noodle salad with citrus, snow peas and spicy cashews

A quick and easy Thai curry loaded with healthy vegetables.

Crispy Tofu with Roasted Carrots and Snow Peas drizzled with a Spicy Sesame Sauce — a great vegan recipe!

Tender beef, cabbage, and snow peas are tossed with hearty soba noodles and a delicious sauce in this quick and healthy stir-fry.

Chinese BBQ Chicken with Broccoli, Snow Peas and Basmati Rice

Pass the peas, please! This three pea tea salad is bursting with bright spring flavors.

Sweet and Sour Chicken Stir-Fry Casserole – An Asian-inspired chicken and rice casserole that is loaded with veggies! A breeze to prepare.