This Shrimp in Buttery Sofrito Sauce is simple to make and perfect served over a slice of toasted sourdough bread.

Soft Sourdough Bread made from Japanese Purple Sweet Potato.

Open Crumb Sourdough Bread with Multiseed…

Sourdough Rye Bread has complex flavor thanks to rye flour & a dash of malt syrup. Start the night before & have fresh bread for lunch.

A healthy and hearty multigrain sourdough sandwich bread made with mixed grains and seeds that’s perfect for toast and sandwiches.

Soft and fluffy pumpkin sourdough bread…

Finding uses for sourdough starter discard, like these light and fluffy sourdough dinner rolls, adds to the fun of making sourdough bread

Homemade croutons are SO easy to make! Just toss a few ingredients together, bake, then enjoy! Perfect for salads, soups, and snacking!

Butterfly Pea Soft Sourdough Bread using Yudane method..

Easy sweet potato soup.

This charcoal overnight sourdough bread requires 15 seconds kneading and is startlingly black when sliced.

Orange and Cranberry Soft Sourdough Bread..The aroma, the taste and texture just very delicious.

Learn to make sourdough bread with this easy to follow basic recipe. Makes beautiful artisan loaves that are delicious!

Sourdough Pancakes are easy to make and great for “breakfast” anytime of the day or night!

overnight sourdough pancakes

Mix (bowl + spoon), rise, bake! A batter-like mixture for gorgeous gluten-free sourdough without psyllium! Vegan + Allergy-Friendly

Soft and fluffy sourdough buns with dried fruit

Pistachio Pesto Bruschetta

Soft Sourdough Rye Bread using Yudane method…

An enriched bread with cinnamon swirls and plump raisins. This makes the best toast and French toast.

This Sourdough Pizza Crust has so much flavor and the crust can be rolled and stretched very thin. It’s the perfect thin crust pizza recipe

Butterfly Pea Flower Open Crumb Sourdough Bread