To say it plainly; it is a delicious savoury cheese biscuit, baked with a hole in the centre and filled with sweet jam.

Zuri’s South African Picnic Bread: A very cheesy quick bread that also has spring onions, bacon and chilli sauce in it.Makes 1 large loaf.

South African Bobotie- ground meat and fruit seasoned with Indian spices topped with custard. Amazing!

Gem squash stuffed with cheesy creamed sweetcorn – a South African classic

Pannekoek- South African Crepes with Cinnamon Sugar

My gran’s pumpkin fritters: Light, fluffy fritters covered in salted caramel sauce.

A South African favourite, Milk Tart has a shortbread like pastry & is filled with a milky custard dusted with cinnamon.

Jan Ellis Pudding with an orange-whisky sauce. Let a different kinda pudding adorn your Christmas table this time.

A South-African favourite, Pancakes (crepes) with cinnamon-sugar. The ultimate comfort food.

Milk Tart Layer Cake. Layers of light vanilla-cinnamon sponge filled with Milk Tart (custard) cream & crushed cookies, topped with cinnamon.

Flavorful, rich and delicious, this pie is filled with shredded chicken, chorizo and spices to warm you from the inside out!

Bobotie: Perfect for fall a South African spiced meat pie – serve with couscous with preserved lemon.

South African biltong & feta cheese muffins – perfect for picnics!

Traditional South African potjiekos- beef & BBQ sauce stew cooked outdoors in a cast-iron pot

A sexy South African-inspired martini to get your evening off to a roaring start!

Bokkoms. The new anchovy. Mark my words.

South African Choc-kit cookies. Crispy coconut and cocoa cookies sandwiched with a layer of chocolate.

Spicy curried vegetable stew – done South African style in a cauldron over an open fire!

Springbokkies – a proudly South African shot to awaken your World Cup spirits

Tamatiebredie (Tomato Stew) – a traditional South African dish for the Soccer World Cup.