Hyderabadi Dum Biryani
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Flavourful and authentic chicken biryani from Hyderabad!
Flavourful and authentic chicken biryani from Hyderabad!
Garbanzo sundal, a simple cooked chickpeas tempered in basic spices and topped with grated coconut.
South Indian style egg curry which is super easy to make at home.
Shredded Chicken coated in spicy pepper masala. A regional delicacy from Salem, South India.
A healthy and filling breakfast prepared with pearl millet flour and buttermilk from scratch.
Sambar – Most popular South Indian Delicacy!
Homemade Tamarind Rice with the addition of black chickpeas.
A South Indian dry Spiced Lentil powder made in a healthy version with addition of superfoods like Flax, Pumpkin and Melon seeds.
Spicy Egg Curry or Masala aka Muttai Thokku, a great accomplishment for Roti / Flatbread, Tiffin and Rice Varieties
A delicious South Indian Breakfast using Green Gram or Mung beans. NO Fermentation, NO Rice, Low Oil, Diabetic Friendly, GF, Vegan
An interesting mixture of sweet, tangy and spicy flavors – MANGO DAL in the instant pot. Vegan & Gluten free.
Flavorful, tangy & crunchy Lemon Rice from South India, made as a one-pot dish in Instant Pot. It takes less than 30 minutes to make!
Pulikaichal – the thick homemade gravy prepared with puli/tamarind and assorted spices which form the base of the tamarind rice.
Kothu Kari Kuzhambu, a spicy and delicious coconut milk based curry made from minced mutton/mutton kheema.
Tamil Nadu Style Egg Roast Masala- Spicy Muttai Thokku. Boiled Eggs in a spicy masala made with sliced onions and tomato.
No Cook Raw Mango Chutney is a Kerala delicacy prepared with green mango, shallots, chilies and of course coconut.
A delicious gluten free and low oil Tempered Courgette and Cucumber Curd that is the perfect side dish to any meal.
Marinara sauce cooked Indian style with mustard seeds, fenugreek and chili powder. It makes a lip smacking chutney.
Lentils and vegetables cooked with a spiced coconut paste to make a delicious dal.
Idi Sambar / Nellai Idi Sambar, one of the signature sambars from the Tirunelveli area with freshly made spices.
A healthy and tasty South Indian style stir fry variety made with butter beans.
A tasty, and zesty dry curry to pep your meal– here comes my brinjal/aubergine or Indian eggplant dry curry with freshly ground spices.