Idli Manchurian
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Deep Fried Idlis tossed in a Chinese Gravy.
Deep Fried Idlis tossed in a Chinese Gravy.
Simple and delicious kootu prepared with bottle gourd/sorakkai and moong dal, that goes well with hot rice and papadam/appalam.
Creamy, rich, and delicious Egg Stew with coconut milk!
Fish and Spinach Curry
Yuca Stir Fry | Kuchi Kilangu (Maravalli Kilangu) Varuval | Kappa Masala
Learn to make Sundried Turkey Berry at Home from scratch aka Sundakkai Vathal
Lemon Sevai is a healthy and easy breakfast from South India using thin steamed rice noodles. You need this for weekday breakfast.
Spicy and flavorful Indian egg curry in coconut based gravy. Perfect to go with steamed rice and Naan.
Kuska biryani is a plain biryani prepared without any vegetables or meat, which is usually served along with korma.
Festive Special – Rich and decadent kheer / pudding prepared with tapioca pearls.
South Indian style upma made from foxtail millet, vegetables, and spices. This amazing one pot breakfast is perfect for busy mornings!
Semi dry curry/thokku made with dry anchovies/nethili karuvadu. It’s finger licking delicious and also nutritious.
A simple dal curry prepared with split pigeon peas and tomatoes in Instant Pot.
Scrumptious chestnut-like jackfruit seeds with toasted coconut. The perfect crunchy and flavourful accompaniment to any meal!
Quick and delicious coconut chutney, a perfect accompaniment for idli, dosas & vadas.
Savory South Indian one pot meal with oats, lentils, and vegetables.
A very popular, intensely spiced duck dish from the backwater regions of Kerala. Must have on Easter and other festivities.
KERALA LIME PICKLE – It’s really easy to do with a very few ingredients to play with.
Quick & tasty potato stir fry flavored with garlic and coconut. Ideal accompaniment for any meal or even you can serve this as starter.
Capsicum Chutney ~ Perfect as a dip or spread!
Pepper bhath or milagu orai is prepared with millets/rice fresh ground spice mix of urad dal, channa dal and of course pepper.
This crunchy and addictive snack is made with Urad flour and rice flours. Perfect tea time snack and is great as an edible gift.