Twice cooked pork is made with tender pieces of rich pork belly stir fried with vegetables in a spicy, savory sauce of chilies, soy sauce an

Chicken fried rice is a great way to use leftover rice and turn turn it into a meal!

The perfect easy side, this vegan sautéed cabbage is packed with flavor and will make you love cabbage.

Recipe to make a Japanese salad using cabbage, cucumber, carrot, tomato and onion, as well as a lovely Japanese dressing for lunch or dinner

Prepare delicious Yakitori on your barbecue from chicken thighs, ginger, soy sauce, sugar and yakitori sauce with this recipe.

A vegan twist on the classic spam musubi, this tofu musubi will win over your heart!

This butternut squash and avocado sushi bowl is a simple, vegan meal that’s packed with flavor and highly satisfying.

Korean kimchi pancake or Kimchi Jeon (김치전) – super simple pancake, a bit crispy on the outside, chewy inside with savory flavor in each bite

A variation on the Bok Choy Salad you see everywhere, this Asian flavored Napa Cabbage Chopped Salad is easier and adds healthy apple.

Easy Shrimp Stir Fry recipe with homemade honey garlic sauce. My go-to dinner idea when I have snow peas and shrimps in the fridge.

After you make these umami green beans, you’ll never want to make green beans another way again! The char adds an addictive sweetness like n

These noodles combine the rich consistency of butter and the savory, salty flavor of soy sauce to make an incredibly mouthwatering sauce.

Holiday Ham elevated to a world-class experience with a tantalizing glaze of sweet soy sauce and chili paste.

Easy baked meatballs with delicious Asian flavors

Make a juicy and crispy Japanese-style fried chicken, 唐揚げ or “Karaage”, using chicken thighs, ginger, soy sauce, sugar, egg and corn starch.

Juicy, super crunchy, and tasty – these chicken Karaage (Japanese crispy fried chicken) will not disappoint even the pickiest eater.

Vegan Shoyu Ramen has a rich soy-sauce-based broth accented by sesame oil and black pepper.

Indonesian semur ayam is a delicious way to prepare chicken and potatoes in a blend of spices, nutmeg, and kecap manis.

This salt and pepper soy sauce glazed pork is delicious, tender, juicy and full of flavors. It has a little heat, garlicky, sweet and savory

Recipe to cook a simple and quick Pepper Shrimp Udon, using black pepper, udon noodles, shrimps, soy sauce, honey and scallions.

Our homemade favorite Spam sushi roll and inari sushi. Fun, easy to make with your family, and delicious!

Roasted until caramelized and tender insides, then tossed in a glaze of soy sauce, honey & spicy chili sauce.