This simple, healthy stir fry with Asian flavors can be on the table in 20 minutes!

Simply throw everything in the crockpot and you’re set for a family-friendly meal – it doesn’t get easier than that!

Chili chicken, a popular Chinese dish from Indian sub continent

This healthy and simple salad with beets and miso will do your body some good!

This Sweet and Sour Chicken is perfect for weeknight dinners!

Easy Five Spice Stir Fried Beef-put away that take-out menu, this dish is so easy and delicious!

Every Korean kids favorite food to have in their lunchboxes. Perfect side dish to rice.

Tired of tofu the usual way? Try this version where tofu is baked and then mixed with veggies, soy sauce, chilli sauce and more.

Succulent Chicken Teriyaki. If you love Chicken Teriyaki, this is an easy Japanese introductory recipe to try.

A super flavorful ‘Egg Fried Rice’ with a sweet and spicy sauce!

Crockpot Mongolian Beef – melt in your mouth, delicious beef, 5 minutes to prepare!

Vegetarian Caesar salad dressing made with nonfat Greek yogurt.

This PF Chang’s mongolian beef copycat recipe is so easy to make at home, and it tastes 10x better too!

Delicious vegetarian potstickers, perfect to keep in the freezer!

Baked Tofu Banh Mi Salad – all the fixin’s from your fave Vietnamese sandwich in an easy to eat salad. Prep ahead, assemble in minutes!

Pork belly slow-braised in dark soy sauce, star anise, cinnamon and other Asian spices in a traditional recipe. Serve over warm rice.

These football ready wings are spicy and sweet, and go perfect with a game day beer!

Mushrooms, carrots, basil and green onions simmered in sauces.

Equal parts of three basic ingredients create the all-time best marinade for chicken, salmon, veggies, and more!

Crisp fried noodles with robust sauce and sauteed vegetables.

Grilled Pork Tenderloin Satay {low-carb}

These cucumbers are the size of a grape, look like a mini watermelon & are delicious in Ponzu sauce.