Chorizo and Shrimp Fried Rice
click photo for more information
Easy, less than 15-minute one pan meal using leftover brown rice, vegetables of choice, spicy gluten free chorizo and shrimp.
Easy, less than 15-minute one pan meal using leftover brown rice, vegetables of choice, spicy gluten free chorizo and shrimp.
The Ultimate Saffron and Garlic Aioli
The Most Incredible Apple Fritters with Spanish Almonds
Slow Roasted Romesco Sauce: simple, delicious and healthy to boot! (GF, vegan)
Spanish Tuna Vegetable Bake – Naturally Gluten Free & Low Carb
The classic healthy and hearty dish of Spaniards: Spanish tortilla! Simple with potatoes, a bit of onion, and eggs.
Spanish Montaditos with Black Olive Tapenade and Anchovies
All the ways you’ve cooked cauliflower before will taste bland when you try this one.
This Spanish Chicken with Roasted Garlic Pan Sauce is a beautiful weeknight meal. It would also be perfect for a small Thanksgiving.
Eggs flamenco is a simple Spanish dish that has eggs baked in a tomato-chorizo sauce, that gets extra smokiness from smoked paprika.
These Mushroom Croquettes are the ultimate vegan tapa recipe!
Quick and Easy Pizzas with Manchego, Roasted Peppers & Spanish Olives
Only five ingredients, that you probably already have, combine in this classic, melt in your mouth, Spanish dessert.
Spanish Tortilla Omelette with Mushrooms and Onions
You have to try this Crema Catalana. Absolutely delicious!
Spanish Beans with Tomatoes and Onions
A chorizo & chicken paella bursting with flavor. Basically a fiesta in a skillet.
This Butternut Squash & Chorizo Risotto combines Spanish & Italian cuisine in one delightful dish. Quick and easy meal with heaps of flavour
How to Make a Spanish Tapas Platter with The Tapas Sauces
Spanish Stuffed Pork Chops are filled to the brim with all your favorite Mediterranean flavors. They’re easy to make and healthy!
Pumpkin spice adds festive fall flavor to these churros. Dipped in chocolate sauce, these pumpkin spice churros are addicting!
This mouthwatering sandwich is a MUST HAVE. Buttery toasted Cuban bread stacked with crispy ham croquettes (croquetas de jamón) and Swiss cheese.