These Carrot Cake Coconut Muffins are made using fresh carrot juice and carrot pulp. They’ll be eaten up in no time!

Delicious crostata made with spelt flour and filled with creamy lemony ricotta – an Italian taste sensation

Spelt Scones with Blueberries and Lemon: A delicious scone recipe made with spelt flour and sweetened with honey and dates.

If you have a Dutch oven and a sourdough starter, you can easily make this ancient grain flaxseed sourdough.

Frosted Lemon Coconut Donuts. Light donuts with rich lemon ricotta frosting and crispy toasted coconut.

Blueberry Burst Morning Muffins- a delicious protein-rich breakfast muffin built from whole grains and naturally sweetened.

I make this traditional Russian bread called ‘baton’ with sourdough starter instead of yeast, and use ancient spelt flour.

Peach and hazelnut muffins – healthy and delicious.

Fresh tomato and herbs galette with sun-dried tomato and chilli paste and a spelt flour pastry base that’s tender, crumbly and buttery.

Apple and strawberry honey cake made with wholemeal spelt flour and coconut oil.

Yogurt Topped Cherry Almond Breakfast Cakes. Sweet fresh cherries are the star of this vegan friendly toaster oven recipe.

Lemon Berry Spelt Flour Muffins. Great way to use up those summer berries!

A simple 4 ingredient recipe for spelt flour tortillas.

Fragrant and summery peach pancakes

Chocolate Chip Raspberry Doughnuts with Sweet Coffee Glaze

Delicious spelt flour cake with cherries (in Slovak)

Chewy bakery style Whole Grain Soft Oatmeal Raisin Cookies For Two. Vegan friendly recipe.

A Good Chocolate Chip Cookie – soft and chewy on the inside with crisp butter edges.

Belgian Banana Waffles – a healthy breakfast treat!

Waffles that are uniquely tender with a crisp edge. With a distinct fragrance from orange & vanilla, they’re wonderful!

Green and yummy, these healthier wraps with spinach are filled with wild salmon and cream cheese. (in Dutch)

Homemade Strawberry Chia Seed Jam is used in these Oatmeal Cookie Bars. (V)