Spiced Cranberry Hot Toddy
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Spiced Cranberry Hot Toddy
Spiced Cranberry Hot Toddy
Heather Crosby’s soft, lightly-spiced, cashew cream-filled maple cookies from her new cookbook, YumUniverse.
Deep dark and spicy carrot gingerbread cake, with cardamon cream cheese frosting and crispy sugared ginger fries.
Make your own delicious mulled syrup this Christmas to add to red wine or apple juice for the perfect festive tipple!
Speculaas! A traditional Dutch spiced cookie for the holidays (with a gluten free version)
These Brown Butter Gingerbread Waffles are so irresistible you’ll want to make them year-round!
Coconut rice made with Indian spices and protein rich with the addition of pigeon peas.
A smooth blend of home cooked garbanzo beans, garlic, spices and fresh lemon juice. A healthy vegetarian dip, snack, or sandwich spread.
This oatmeal is made with pumpkin puree and spices. It’s the perfect way to keep up with your healthy eating habits during the holidays.
Butternut Squash and Chickpeas simmered in a fragrant, lightly spiced Coconut Milk sauce. Vegan perfection in Curry form!
Tis’ the season to bake! Why not use your own homemade all-natural vanilla extract?
The absolute winter granola; with apple, flaxseed and many fragrant spices to make your breakfast a real pleasure! (in Greek/English)
Peking Duck breast with Clementine & Spices.
Healthy, vegan and traditional south Indian style lentil stew made with freshly ground spices.
Gingerbread Macarons! Just in time for the approaching holiday season.
Homemade chai spice mix you can use in everything from frosting to lattes.
A very delicious mandarin jam with seasonal spices.
Beer, Mustard, and Cheddar Bread.
Move over Pumpkin Pie, Hello Gingerbread Cream Pie. (in French)
This pumpkin bread is legendary in Upstate NY! This makes 2 loaves, so it will feed a Thanksgiving crowd, or can be frozen!
Delicious vegan potato soup with red bell pepper and some spices. Super easy and fast to prepare. (in Spanish with translator)
Curried Butternut Squash Soup is a delicious bowl of roasted autumn flavor, steeped in a soft blanket of smooth curry.