Dip into greatness with this Homemade Roasted Red Pepper Hummus! It’s filled with robust, spicy & smoky-sweet flavors.

An ultra creamy, healthy, and delicious Spicy Cilantro Avocado Hummus that is vegan, gluten-free, and super quick and easy to make!

These Smoky Potato Wedges with Sriracha Ketchup are simple, savory and a side dish everyone will love.

These Kung Pao zoodles are quick, easy, spicy, and fast – it takes only 15 minutes to have it on your table!

Vegan Soyrizo Pasta is packed full of chopped veggies, soyrizo and greens. The perfect weeknight dinner– ready in less than 30 minutes.

Crunchy but tender and salty but sweet, this cajun roasted cauliflower really packs a flavor punch! Vegan, paleo, gluten free and healthy!

Harissa- Fiery red, full of flavor, and easier than you’d think to make at home.

Spicy black bean meatballs are smothered in chipotle-tomato sauce and stuffed into crusty rolls to make these scrumptious sandwiches!

This Indian cilantro-mint chutney offers digestive benefits and is a great companion to sandwiches, buddha bowls, or anything Indian.

Packed with other veggies and quinoa, this chili surely is a hearty way to satisfy those taste buds on any given day.

Succulent Sweet Potato, sweetcorn and quinoa in a tangy tomato sauce enriched with Mexican spices and rich cacao.

Baked carrot fries with sriracha mayo make a great gluten-free appetizer or side for your meal.

Quick and Easy Mexican Fried Rice made with easy ingredients. Perfect for a light lunch or a side dish.

This simple carrot salad with a lemony harissa dressing makes a brilliant side dish.

Creamy Spicy Vegan Pasta that is garlicky, high protein and gluten free.

Salty, crunchy and pan fried, these spicy garlic peanuts are a great snack for happy hour, game night or your next party!

These Spicy Sriracha Noodles are the quickest and easiest vegan dinner.

This delicious and complex red chile sauce is the perfect base for Mexican recipes. Make delicious soups, enchiladas, tacos, and more!

The perfect dip or dressing for salads, spring rolls or rice paper rolls– this Spicy Peanut Sauce is a delicious blend of flavors.

Meatless Meatloaf Muffins with beans instead of beef and buffalo wing sauce are full of zesty flavor! Vegan recipe everyone will love!

Cauliflower in a bold spicy batter and deep fried to a crisp! Perfect plant based copy cat of a Wendy’s Chicken Sandwich.

This vegan chili is ‘warm your cheeks in winter’ spicy and deliciously hearty and comforting. Served with a dollop of cashew cream.