Delicate cake with cream of buns and coconut flakes – swan fluff (in Polish)

Foie gras au torchon, pear gel, unsweetened gingerbread crumble, hazelnut sponge and Sauternes jelly. Easier than it sounds, I promise!

Savoy Cake: a Victorian favorite in homage to Netflix’s The Crown

Lemon sponge cake for flavor loving folks!! This sunshine dessert is so moist, light and pillowy that you are sure to beg for more!

This Gluten-Free Vegan German Chocolate Cake is moist and fluffy, and covered in the most indulgent frosting! Refined sugar free.

This Gluten-Free Vegan Giant Jaffa Cake is easy to make, full of orange flavour and smothered in a decadent chocolate ganache!

Tangerine orange Roll Cake, easy& failproof. Full of orange flavor from real orange juice.

These mini Christmas Present Cakes are much easier than you think to make and will be a real show stopper for your festive entertaining

A simple but perfect Victoria Sandwich Cake – gluten free

Hazelnut Mini Financiers that are sure to transport you to a cafe in Paris with every bite.

Perfect for the holidays! A soft spiced sponge cake, soaked in a sweet concoction of milks, evaporated, condensed, cream and egg nog!

This Gluten-Free Vegan Coconut Cake is moist and fluffy, sweet and creamy and wonderfully coconutty! Refined sugar free.

Tres leches cake is a super easy to make and so tasty! You start with a simple sponge and soak it in milk for a moist cake.

These are such amazing little classic British jaffa cakes with a twist using strawberry gelatin instead of orange. Perfect with tea!

This Gluten-Free Vegan Chocolate Mousse Cake is the best secretly healthy yet seriously indulgent dessert! Refined sugar free.

This Madeira Raspberry & Cream Cheese cake is light and moist Madeira cake with a raspberry and cream cheese frosting.

Recipe for gluten-free Victoria sponge. Loaded with berries, and a vanilla cream frosting this is a gluten-free version of a classic cake

An exceptional yet simple layered Vegan Cake with subtle Earl Grey fragrance & fluffy, buttery, lemony frosting.

Sponge cakes made with chestnut creams (in Spanish).

Sherry soaked sponge, sweet strawberry compote, creamy vanilla custard all topped with a pillow of whipped cream.

Steamed matcha sponge cake. So soft and fluffy!

An all-time Italian classic, Tiramisù is generally made in a casserole dish and portioned. Here every guest gets his share in a glass.