Simple ingredients, an honest plate of food – this garlic chicken is finger-licking good!

Thai Coconut Milk Poached Cod. Inspired by the flavours of Thailand, this delicious & comforting meal comes together in only 25 minutes!

Creamy, warm and filled with sweet earthiness, this Spring Onion Fiddlehead Risotto is a seasonal treat.

Vegetable poha (flattened rice) for a colorful vegan breakfast

Amazing savory spring onion dutch baby. Loaded with herbs and goat cheese.

A delicious and healthy meal option for when you want to get back on track after some celebrations.

These slow roast duck legs are cooked in a rich tamarind and date sauce that is boldly flavoured and rocks the whole sweet and sour vibe.

Dan Dan noodles are a spicy noodle dish traditionally featuring ground pork, chili oil and Szechuan pepper, a perfect midweek fakeaway.

A healthy Brown Rice Salad with currants, capers and nuts.

Indo-Chinese style hot and sour soup for a cold day.

Crusty artisan bread and layered on roasted rhubarb, chevre, honey, and some gorgeous spring onions, then grilled to perfection.

Potato and egg salad with carrots, spices and mayonnaise. A filling yet not heavy salad with beautiful flavors and textures.

Make the ULTIMATE Potato Salad for your Spring/Summer gatherings with my simple secret weapon… Click to see what it is!

Tasty chicken broccoli and bulgur wheat salad adapted from a Jamie Oliver recipe.

Thinly sliced brussels are given a quick marinade in a light miso dressing and then combined with some fresh apples.

Delicious and flavorful vegan curry with chick pea, spinach and curry leaves served with healthy and nutritious Onion paratha

Golden fried potatoes topped with a hearty bacon, ham and vegetable sauce, a Gypsy recipe.

Drob de miel is a lamb terrine made with minced lamb offal (heart, liver, lungs, kidneys), green onions, eggs, dill & parsley. English below

Cold soba noodle salad with tobiko, shiso and pickled ginger. Refreshing, filling and hearty salad with sharp, sweet, salty & earthy notes.

Pressed pork belly is always a winner with me, as a cut of meat pork belly is cheap and packs so much flavor.

A lighter, fresher coleslaw, that tastes SO MUCH BETTER AND it’s dairy free, egg free & vegan!

Ramen may have a bit of a bad rep but it need not be a throw away meal, this Spicy BBQ Pork Ramen is packed full of fresh flavors.