Lemon Blueberry Cupcakes topped with a lemon cream cheese frosting. They’re a perfect spring or summer dessert!

Blood Orange Lemonade that is perfect for a spring meal. It’s as pretty as it is easy to make.

Rich, shiny and customizable DIY Chocolates. These Edible gifts are super delicious, easy to make and better than the store bought ones!

Decadent Carrot Cake with Divine Cream Cheese Frosting gives a sweet classic spin on eating your vegetables– springtime style.

Make your own Shamrock Shakes! You likely have all of the ingredients in your kitchen right now! Great way to celebrate St. Patrick’s Day!

Simple yet elegant, these asparagus Puff Pastry Squares are easy to put together but fancy enough to wow any crowd.

Baked Jumbo Shells full of delicious Peas & Asparagus stuffing. This easy to make pasta dish bursting with flavors of vegetables and cheese!

This easy Creamy Chicken and Asparagus Pasta is quick and simple to make and perfect for nights when you need a cheesy pasta fix!

We’re getting into Caprese season and I’m not mad at it!! Any excuse to eat basil, mozzarella and tomatoes is fine by me!

What more could you want besides carbs, burrata, fresh bright green peas and some lemon zest to tie it all together?!

This Rhubarb Almond Gluten Free Cake is light, incredibly moist and easy to whip up. A simple but delicious spring celebration cake!

This Easy Breakfast Peach Cobbler (Gluten Free & Vegan) is like having dessert for breakfast! It’s so deliciously fresh & only 195 calories

Using white whole-wheat flour and a cup of both strawberries and rhubarb, these muffins are super moist with a sweet-but-tart flavor!

Make the most of fresh spring harvest with this light, healthy Spring Greens and New Potato salad. 30 minutes, Vegan and Gluten Free!

This pasta, with its long ribbons of linguine, lightly tangy, warm vinaigrette, and perfectly charred spring onions, is perfection!

This Strawberry Arugula Pizza is the perfect springtime edition to Pizza Friday! Topped with chopped basil, toasty pine nuts, and lemon zest!

This delicious and slightly sweet Honey Cantaloupe Jam makes for a fun and tasty Ritz Cracker topping!

Whole carrots coated with an aromatic garlic, thyme and oregano infused oil and roasted to perfection!

The Best Chicken Marinade for Cookouts is savory and filled with flavor perfect for wings, thighs, drumsticks, and breasts.

Asparagus is cooked with, onion, garlic, chicken stock and fresh tarragon. Puree and add a touch of cream. Top with mint.

When it comes to my every day breakfast on the weekdays, nothing ever tops avocado toast.

Mushroom crust quiche with asparagus and spinach. Rich, silky, cheesy and full of flavor.