This Mango Pineapple Smoothie recipe is so tangy and delicious. Five ingredients come together for the perfect Spring or Summer breakfast.

These Brown Sugar Honey Glazed Carrots are oven roasted to perfection! This is such an easy and delicious side dish.

These buttery flaky strawberry turnovers are a delightful treat glazed with a simple vanilla icing.

Blistered asparagus with a flavorful walnut and mushroom meat, this Asparagus Walnut Mushroom Skillet is satisfying and healthy. V, GF

Rocca (Arugula) Salad with Strawberries, Goat Cheese, Almonds, Mint, Shallots and the most delicious Honey Sumac Dressing.

spring green flatbread with edamame pesto | This Earth Day-inspired flatbread recipe is just as awesome as pizza, but it’s 100% plant-based!

You are going to love this easy Blackstone Fried Rice! It is healthy, satisfying, and such a fun recipe to make.

This Puff Pastry Vegetable Tart recipe with asparagus and artichokes baked on a sheet pan is an easy way to feed a group!

Creamy Shrimp and Asparagus Risotto is easy to make with Arborio rice, sautéed shallot, white wine and simmered broth.

Salt and Pepper Shrimp

This Easy Penne Primavera is the perfect Vegetarian Pasta dish. It’s packed with veggies and tossed in a simple cream sauce.

This Mango Pico De Gallo is so simple to whip up! It tastes delicious with tortilla chips as an appetizer or top tacos, chicken, or fish!

This lemony risotto with green beans & shrimp is the perfect early spring dish! It is creamy, comforting, & features bright, fresh flavors.

Easy Easter asparagus recipes abound just now, so be sure to count this gorgeous and creamy asparagus soup among your recipes to try!

Carrot Cake Waffles are perfectly festive for spring and full of cozy flavors! They’re great for Easter brunch, vegan, and gluten-free!

These light and fluffy Grain-Free Lemon Cupcakes make the perfect gluten-free, vegan springtime dessert!

This Easy Vegan Lemon Curd is made with only 5 ingredients, is refined sugar-free, and only takes 10 minutes to make!

This healthy egg salad is made with Greek yogurt (+ optional dab of mayo)! Make an utra-creamy, high-protein, delicious vegetarian lunch.

This fluffy Roasted Strawberry Dutch Baby has balsamic roasted strawberries baked right in and is topped with fresh whipped cream!

Big, fluffy muffins are filled with fresh sliced strawberries and topped with a buttery crumble topping!

We transformed classic carrot cake into chewy, soft cookies. These are sure to please carrot cake lovers and carrot cake skeptics alike.

This easy recipe for chicken cobb salad features a tangy dressing tossed with all your Cobb salad favorites!