Sichuan-style dry-fried smoked pork with asparagus. Quick and delicious. (Recipe adapted from Fuchsia Dunlop.)

Cabbage and Squid Stir Fry

Udon Noodle Stir-Fry

Delicious Sesame-Ginger Orange Chickpea Stir-Fry loaded with veggies. This is a healthier, vegetarian version of your favorite take-out!

Wok-seared asparagus, mushrooms and crispy tofu w/ sesame and chive blossoms…a healthy vegan gluten free meal. Make in 20 minutes!

Korean stir fry noodles with beef

Tofu and snow peas stir fried in whole garlic and snow peas and chili sauce

Shrimp coated in homemade teriyaki sauce.

Thai Noodles in Peanut Sauce

Beans Ki Subji: Indian Style Beans Stir Fry makes a healthy Side. Indian cooking cannot get simpler then this.

Skinny Philly Cheese Steaks Over Cauliflower Rice – Your favorite ooey-gooey cheesiness but low carb & GF! Healthier Comfort food win!

We wanted to make something just as tasty but lighter and fresher than classic beef broccoli and our stir-fry turned out just right!

Pea greens tend to be fibrous compared to the shoots but in-season fresh pea greens are tender-perfect for this healthy stir-fry

Quick and easy Vegetable Jalfrezi- so full of flavor!!( with step by step pictures)

Kung Pao Chicken – This popular Chinese take-out is easier to make at home than you think.

Baby brinjals stuffed with Indian spices and stir fried

Quick veggie tofu stir-fry. Gluten free and vegan and done in 15-20 minutes.

Crispy tofu, fresh and slightly cooked vegetables, succulent noodles make this recipe a winner.

This is a meal that is both tasty and so beautiful. With the flavors of spring onion, soy sauce and cumin seed, you will never have enough.

Teriyaki bok-choy chicken with rice, ..it’s delicious!

Classic take-out Orange Chicken made at home in minutes!

This quick Cilantro Lime Grilled Chicken packs a lot of flavor in an easy-to-make dinner for a busy evening. So easy and so tasty!