Chinese style cabbage stir fry with Sichuan Peppercorn, chili pepper and black vinegar. Hot and spicy version.

This Beef Stir Fry is flavored with Chinese Five Spice and Balsamic and has Fried Tangerines and Green Beans

A delicious vegetarian and vegan yakisoba with home made seitan chunks. Easy to make with everyday ingredients.

Chicken and vegetable stir-fry with easy peanut sauce.

Healthy and quick Chow Chow Poriyal (Thoran) / Vegan Chayote Squash Stir-fry.

Sweet and Sour Pork Ribs | The ribs are fried until crispy, then cooked in an appetizing sauce.

Home-made Cantonese chilli oil for eating dim sum with!

Mongolian Beef with Asparagus—a classic favorite gets extra crunch from asparagus in this yummy meal perfect for a weeknight.

Easy Chickpea Vegetable Stir Fry, a quick and easy dinner idea.

An beetroot-coconut stir-fry from Kerala, India. Goes perfect with almost any Asian dish!

This quick and healthy teriyaki stir-fry is made with fresh veggies and edamame, stir-fried with udon noodles in a savory teriyaki sauce.

Green Bean and Shrimp Stir-fry – A quick and easy vegetable stir-fry that requires simple ingredients and goes from kitchen to table in 20 minutes

This version of Korean BBQ uses ground beef instead of flank steak, making it easier & cheaper, but just as tasty. And ready in 15 minutes!

Skinny Honey Lemon Chicken – ready to go in 20 minutes, and absolutely delicious when served over quinoa, rice, or veggies!

A simple chicken stir fry prepared and cooked in minutes with no marinading needed! With a hint of garlic, this teriyaki is simply amazing!

Stir-fried noodles with loads of veggies, meat and seafood. Yum is the word.

A warm bowl of crispy stir-fry noodles with lots of favorite veggies is the ultimate comfort food on a hectic day.

Simple and tasty Stir-Fry Glass Noodles.

Lazy Man’s Stir Fry

A Cantonese classic dish to serve during the winter – Chinese Broccoli with Chinese Sausage – one of my childhood favorites!

Classic take-out made in minutes.

Mexican rice, stir-fried with tomatoes, hot dogs, spices, mixed vegetables, chicken broth and served with a wedge of lime.