Sev Puri
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Crunchy bite-sized savoury discs topped with boiled potatoes, chickpeas, onions, spices, chutneys and loads of sev.
Crunchy bite-sized savoury discs topped with boiled potatoes, chickpeas, onions, spices, chutneys and loads of sev.
Patties made of boiled potatoes served with a generous topping of ragda (dried white peas curry), tangy chutneys and sev (noodles).
Vada Pav Recipe – Traditional Indian Burger
Fresh fruits and vegetable chaat/salad with peanuts and chaat masala.
Corn on the cob slathered with creamy citrus, garlic & paprika rub; then grilled & topped with cilantro & queso fresco.
Delicious Indian Starter and easy to make, this has to be Papdi Chat!
Lip smacking Chickpea Chat drizzled with tamarind chutney that is gluten free and vegan.
Matar-Kulcha/White peas with flat bread, a famous Delhi street food to give to your taste buds a tangy twist.
Empanadas with chorizo sausage, peppers, onions, garlic, black beans and potatoes, and topped with avocado cream.
Indian Style Pav Buns/ Rolls prepared with wheat flour & with vital wheat gluten. These protein rich buns are integral part of street food.
Crispy & Crunchy, these Potato fritters are super easy to make in a jiffy.
Vada Pav, an Indian Burger made from fried potato balls and served along with two chutneys. Famous street food from Mumbai.
Transport yourself to Mexico with delicious and refreshing Ceviche Tostadas.
A popular Indian street food, potato and cheese wraps.
Dahi Bhalla chaat is a popular street food from North-Indian. Soft lentil dumplings are served with spiced curd.
Mumbai street food – Masala Pav!
Vietnamese savory crepes with pickled carrots, panfried eggplant, mung bean sprouts, fresh herbs and caramelized chili dressing. Vegan, gf
Arancini, arguably the most popular street food in Sicily. They’re perfect for appetizers, snacks or even for a quick and satisfying meal!
Wonderful Breakfast and tea time snack…Bun Maska/Maska Pav!
Spicy Mumbai masala stuffed in soft buttery Pav bun bread is delight all the way and is popular street side food in Mumbai.
Pork Belly Ramen broth in a delicate with hints of ginger, soy sauce and sesame oil and soft cooked eggs. Amazing and so easy!