Chinese Malaysian pan mee or flat flour noodles with dried anchovies and shiitake mushrooms.

Ragda Patties – Street food from Mumbai

Baguette baked with mushrooms, onion and cheese. Sprinkled with chives and topped with mayo and ketchup.

My family recipe for a very popular Sicilian street food: arancine – fried balls of saffron rice filled with either meat or a cheese sauce.

Majdool Dates & Tamarind Chutney, Sweetened Yogurt & Red Swiss Chard & Dinosaur Kale Chips Chaat

Cassatine Siciliane – delicious little cakes filled with a sweet ricotta cream and covered with marzipan and royal icing.

How to make pistachio gelato at home and a new way to serve it: in a soft bun, Sicilian style!

Spiedini- Spitina palermitani: meatball, cheese and salami skewers, breaded and fried.

Polpi Bolliti – one of the many dishes of my Sicilian Street Food New Year’s Eve Party!

Holiday donation baking: crushed candy canes sprinkled atop chocolate cookies.

Recipe and step by step instructions on how to make Char Siu pork and Char Siu Bao.

Fried rice balls filled with gooey mozzarella cheese.

Famous Chinese Malaysian dish of bak kut teh or pork cooked in a savoury and fragrant herbal broth.

Turkish Street Food: Simit (Turkish Pretzel) (in Romanian)

traditional turkısh street food

I made these cute little pasties for a cookery competition, inspired by my mum’s recipe for piroshki.

Suppli: fried rice balls with mozzarella. One of the best Italian street food

A famous street food from the beaches of Madras, India. White peas tossed with coconut and green mango

Appetizer made out of Dried Anchovies fried in sweet and spicy coating

Pav Bhaji – Spicy vegetable gravy with buttered buns

Mangalore Bajji / Golibaje Indian tea time snack – I should say these are Indian Hushpuppies.

These Bengali eggplant fritters are a quick, delicious, and new (for me!) way to use up eggplant.