Next to latkes, there is nothing I want more than a jelly donut for Hanukkah. These rich donuts are perfection!

These glorious jelly donuts, otherwise known as Sufganiyot, are traditionally eaten on Hanukkah but great any time of year!

Deep fried pillowy Sufganiyot Jelly Donuts are a real Hanukkah treat!

These raised vegan jelly doughnuts are filled with strawberry chia jam and dusted with powdered sugar! Perfect for Hanukkah!

These chocolate spread filled doughnuts are pure heaven, and work with any chocolate spread. They are fluffy, sweet, and a great treat.

A new twist on an Israeli Hanukkah classic.

Traditional Israeli jelly donuts “Sufganiyot”, a must for Hanukkah.

Sufganiyot are deep fried pillowy jelly donuts, dusted in regular sugar or powdered sugar, and completely irresistible!

Key Lime Sufganiyot (Dairy Free) – A dairy-free version of my favorite doughnut!

Sufganiyot are Israeli’s favorite Chanukah food! These are by far the best I’ve ever made and are even better than the bakery!

The Hanukkah doughnut you didn’t know you needed! With a coffee spiked dough and rich tahini filling.

Peanut butter doughnuts with a jelly glaze, or jelly doughnuts with a peanut butter glaze? The choice is yours!

These deep-fried Hanukah treats are special and addictive with kids and grown-up alike.

Oh yeah, savory Everything Bagel Sufganiyot aka Hanukkah doughnuts are stuffed with lox and schmear because I love you.

Hanukkah Sufganiyot- Yes, deep fried but traditional and delicious.

Boozy Glazed Doughnut Holes with Chocolate Covered Potato Chips

Simple and delicious, you can make these at home or for any holiday feast. Fill with your favorite jelly for an irresistible treat!

Donut holes filled with dulce de leche and eggnog cream coated with cinnamon sugar.

Sufganiyot for Hanukkah [in Bulgarian]