Goose fat roasted potatoes – crispy on the outside, creamy on the inside.

Roast Leg of Lamb & Mint Pesto – simply seasoned the meat with salt and black pepper, a few sprigs of rosemary and thyme.

Most tender beef short ribs, slow cooked in a soy, golden syrup & tomato sauce served with buttery butternut mash.

Nut Roast with BBQ Glaze – A delicious take on a vegetarian classic. Great for picnics, Sunday lunches and even as a sandwich filling.

Garlic, herbs and red wine with succulent pieces of oxtail, slow cooked in this aromatic sauce, served with smashed cauliflower and carrots.

Crunchy roasted potatoes flavoured with herb-infused salt makes the perfect Sunday lunch accompaniment.

Bengali Bhuna Chicken- Kosha Chicken. It is a rich and sumptuous dish with velvety gravy and juicy pieces of meat, slow cooked with spices.

Slow roasting duck surely is the best way to get all the fatty goodness out of the bird and onto your veggies for roasting.

White sausage, bread and fresh herb stuffing. The perfect Sunday lunch recipe

French Sunday Lunch: Guinea Fowl with Apples, Prunes and Armagnac Mustard Sauce (Pintade aux Prunes)

Roast cider ham with a maple syrup glaze.

A new look on and old classing – Sausages on a bed of saffron and cumin mash and nutmeg spiced baby spinach

A delicious pasta dish: the sweetness of the carrots compensates for the slight bitterness of the liver. Perfect for a Sunday lunch!

Roasting sweet potatoes, beetroot and carrots, perfect for Sunday lunch and weeknight leftovers