Deconstructed Sushi Roll with a Yuzu Vinaigrette

Quick, tasty and infinitely adaptable grain-free sushi bowls

Vegetable Nori Rolls with Crunchy Lentils

Spicy Tuna Bites – All the taste of your favorite sushi with under 50 calories a bite and none of the carbs! Super quick, easy and healthy.

Tofu pockets stuffed with sushi rice and topped with spicy salmon tartare or salmon poke

Sweet Potato & Avocado Yaki Onigiri: a great alternative to making your own sushi (gf, vegan).

Ahi Tuna Ceviche – with Sesame & Mint

Banana Sushi made with fresh banana, nut butter, and your choice of toppings! Perfect for the kids or an afternoon pick me up!

Smoky tofu strips, crisp veggies, and sticky rice rolled up in nori for a savory vegetarian sushi.

Rice-free Paleo Sushi Rolls PLUS Three Healthy Filling Ideas

Black sesame crusted salmon on a bowl of sushi rice. It may not be authentically Japanese but it does taste great!

Healthy sushi made with the superfood quinoa.

Nori Brown Rice Bowls – A warmer version of sushi in a bowl, or something like that.

A healthy, whole-food “sushi” made with coconut sticky rice, pineapple date filling, and “papaya sashimi” on top.

A delicious cauliflower rice sushi that is completely grain-free, Paleo, vegan, and raw!

Teriyaki Chicken Hand Rolls- Recap from Epcot Food and Wine Festival!

Spam sushi shaped like Totoro.

Veggie “Sushi” Rolls made with avocado, red bell peppers, carrots, zucchini, nori sheets, and “secret sauce”. Enjoy!

California rolls; my favorite! Topped with spicy mayo and dipped in a wasabi/soy sauce concoction… mmm.

Salmon sushi. How to make sushi rice and other ingredients pressed in box. (in Japanese)

Make this easy and pretty sushi using fresh shiitake mushrooms!

Chicken Katsu SUSHI. How to make the roll sushi tutorial with pictures. (in Japanese)