The Shrewsbury Pudding Tart from 1862 – a gloriously vibrant color, delicately and unusually flavored with beetroot.

These passion fruit tartlets with chocolate shortcrust pastry are super easy to make, yet so spectacular to serve. (in Dutch)

These Amaretto Cherry Shortbread Cookie Slices are easy shortbread slice cookies studded with fresh cherries and scented with amaretto.

Mango and key lime work together to create a sweet and sour, custard-like filling that sits atop a buttery graham cracker crust.

Super-Easy Blueberry Almond Tart — Need a super easy dessert you can make on the fly? This delectable tart is your new best friend!

Tart, sweet, and refreshing, fresh grapefruit is a great addition to our spring beauty routine!

Simple and delicious rhubarb tart

Maple-Coconut flavored Classic HONG KONG EGG TART (DAN TAT)! GF, Paleo, Dairy Free, Refined Sugar Free!

This delicious poached pear and cardamom frangipane tart is one of my favourite desserts: balanced, not too sweet and very flavoursome!

This white chocolate and fruit tart is so easy to make, and the perfect dessert for Memorial Day!

Beautiful, simple vanilla pastry cream in a crispy, flaky crust, topped with lovely rhubarb, use fresh summer berries or mangoes instead.

Apple Tart- Let the photo speak for itself.

Arizona Sunshine Lemon Pie- You make this in your blender using the whole lemon! Easy and delicious.

3-Ingredient Cherry Pie Filling

Rustic Mini Rhubarb Galettes

Strawberry ricotta tartlets. Crisp shells filled with honey-ricotta cream and topped with juicy strawberries.

Is there anything more tempting than fresh raspberries delicately topping a chocolate tart?

Caramelized pear tart with ginger, great for breakfast or snack. Gluten free. (in Galician)

Meyer Lemon, Sage, and Olive Oil Tart.

Lemon curd flecked with vanilla and sweetened with maple syrup encased in a whole grain olive oil pastry.

A classic cocktail of whiskey, fresh squeezed lemon and orange juices and house made grenadine that celebrates Boston’s Ward 8.

Floral gin, pink grapefruit and elderflower get a cool fresh burst from fresh rosemary syrup to bring this sweet and tart drink to life!