Vanilla Tart with Figs
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Vanilla Tart with Figs and Pistachio
Vanilla Tart with Figs and Pistachio
Mini Pistachio Pie with Mascarpone Cream and Berries
Apricots are finally here and it’s time to rejoice with a sweet, juicy, upside-down caramel apricot tart laced with flaky sea salt.
Rose Rhubarb Cheesecake Tart
Black Forest Tart
No Bake Ricotta Mango Pie with Chocolate
This matcha almond tart perfectly combines the bittersweet matcha and the caramelised sesame brittle that’s on top of dreamy meringue!
Crème Brûlée and Pie: I’ve married the creamy custard to a buttery, flaky pie crust in a union that’s better than you can imagine.
Sweet tarts with sweet pastry, blood orange curd, and vanilla bean swiss meringue
Individual very cute tarts to enjoy rhubarb season!
This gorgeous Bumbleberry Pie gets its sweet tart flavor from four kinds of berries and a hint of rhubarb.
These smoky, tart and sweet Mescal Margaritas, made with Cuantro, freshly squeezed lime and orange juice!
Cream cheese pie with a homemade buttery crust filled with cream cheese pie filling and fresh strawberries.
Easy Strawberry Rhubarb Tart with a light and creamy lemon filling, vanilla strawberry rhubarb topping, all in a store bought crust.
Minty Lemon Tart with Yogurt and Raspberries
This tart and sweet cocktail made with fresh grapefruit juice, elderflower liqueur, and tequila is perfect for spring!
Key lime tart, with Italian meringue
The perfect tart to celebrate the start of spring, with blushing rhubarb stalks and a thick layer of sesame seed frangipane cream.
With a buttery gluten free shortcrust pastry & a rich dark chocolate ganache filling, this Gluten Free Chocolate Tart is a chocolate dream!
Vegan mango tarts with silky vanilla pastry cream and a buttery shortbread pastry crust.
Lemon Bars meet Key Lime Pie in this unexpected twist.
Italian Ricotta Chocolate Tart incorporates both dark & semi sweet chocolate, melted & combined with ricotta, rum & orange zest.