Recipe for a super fluffy vegan Rhubarb Crumble Cake – all dairy-free and egg-free.

This easy homemade almond butter is creamy and sweet – a yummy, protein packed twist on the classic cinnamon roll.

Orange cake with a very light chocolate frosting (in Spanish)

Thin delicious vegan crepes made no oil or gluten. Easy to make and a perfect breakfast on their own or with fillings!

Hazelnut, Banana & Choc Chip Bars – Make space for these yummy bars in your pantry and belly because they are the bomb!

Incredibly delicious raw vegan berry cheesecake

Gooey brownies – with no mixer, no eggs, no butter, yet still juicy with nuts and dried fruit.

The easiest oil-free granola with lots of crunchy clusters! Vegan and gluten-free.

These protein packed bars taste just like lemon poppyseed muffins and are totally gluten free!

All you need are a blender, two ingredients, and five minutes for this refreshing and healthy strawberry sorbet with mint.

Moist banana cupcakes with a rich dark chocolate frosting.

Hearty, flavorful Vegan Sloppy Joes made with fresh, simple ingredients, naturally sweetened, and they require just 30 minutes!

Vegan Mini Powdered Donuts. Gluten-free. Oil-free. Sweetened with fruit and tons of options for healthy sweet snow coatings.

Pretty pink beetroot cake oatmeal with the essential chocolate sauce. Enjoy a serve of vegetables in your breakfast!

Amazing baked vegan cheesecake with a simple oat-almond crust that tastes like graham crackers! Easy to prepare!

Chocolate Peanut Butter Cookie Dough Bars. Gooey chewy bar low fat decadence. Vegan. Gluten-free. Date-sweetened.

Sweet roasted garlic, acidic artichoke and nutty chickpeas combined in a gorgeously balanced hummus dip. Serve with seeded flatbread.

Raw Chocolate Hazelnut Cakes that taste a bit like Nutella x ice cream. Gluten free, vegan.

Sticky, sweet rolls balanced with the tang of apple and the nutty crunch of pecans. These are perfect for a special brunch. Vegan.

Strawberry Banana Pop Tarts! Sweet breakfast pastry with fruit pink filling and topped with a sweet glaze drizzle. Vegan. Gluten-free

These vegan orange poppy seed baked donuts are soft, cakey, moist and are a delicious, healthier alternative to regular fried donuts.

Lavender and Lemon Scones. Welcome spring with these fresh and zesty lemon scones.