Brussels Sprouts
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Sweet & Spicy Mirin Caramelized Brussels Sprouts. This is how you convert the haters.
Sweet & Spicy Mirin Caramelized Brussels Sprouts. This is how you convert the haters.
To help take the chill off, try a glass of thick, rich Gingerbread Hot Chocolate.
Pear and Cranberry Crumble (vegan, gluten and dairy free)
I added pumpkin purée to this oatmeal. With a bit of maple syrup & spices, it’s one of the best breakfasts during winter time.
Update traditional popcorn balls with a new, compact shape and mouth-watering flavors.
(Vegan) Rye Gingerbread Scones- a breakfast take on the Dutch groninger koek (gingerbread).
(Vegan ‘n Whole Wheat) Cocoa Pumpkin Loaf
This is sugary goodness! You also should know it’s highly addictive! Yes, Mini Apple and Cinnamon Rolls are that good!
Vegan Amaranth ‘n Cranberry Scones- a rather perfect breakfast for the Holidays.
Healthy traditional Indian snack/sweet
Healthier baked pumpkin doughnuts are fast, easy, & a great use of leftover canned pumpkin! (vegan options)
Sunday’s surprise – Eggless Chocolate Cake With Hazelnut Topping
Rice dumplings with coconut and brown sugar filling.
Spiced Sweet Potato Hummus
Imagine sweet indigo-coloured berries & sweetish yellow corn kernels in soft, moist muffins with a bit of crispness from the cornmeal.
Delicious key lime pie made into a frozen cake using avocados. Raw, gluten free, wheat free and free of refined sugars.
Chestnut Pound Cake, perfect for any holiday dessert table.
Healthy Chocolaty Oatmeal Pancakes… yes, they really are healthy and vegan!
Raw, vegan, and gluten free key lime pie. The lightest and most refreshing dessert!
Sweet and Spicy Curried Nuts using Coconut Oil make for a perfect Holiday Gift that’s healthy and delicious!
Out of disaster comes deliciousness: Frankenstorm Pie.
Vegan peanut butter cookies- they taste great, and have the texture of the inside of a Reese’s Peanut Butter Cup!