Almond Moon Cookies with a rich almond flavor but not too sweet. Plant-based, sweetened with maple syrup & only 9 ingredients.

These Paleo Sugar Cookie Bars are so easy and delicious! Healthy, quick and sure to be loved by everyone. Gluten free, dairy free.

Vegan Chai Cookies that will melt on your tongue. Naturally sweetened & with ayurvedic spices such as cinnamon, cardamom & ginger.

Grain-free paleo gingerbread muffins with vegan “cream cheese” frosting – a warmly-spiced delicious holiday treat!

Naturally sweetened and slightly tart, this Cranberry Apple Smoothie is great for a quick healthy boost of energy. Vegan.

Deliciously creamy White Chocolate Fudge made with sweetened condensed milk.

This melt-in-your-mouth Peanut Caramel Brownie is a creamy, fudgy, chocolatey deliciousness. It’s vegan & naturally sweetened.

The BEST healthy flourless banana bread ever- No sugar, no eggs and no grains!

A layered sweet treat that’s perfect for the holidays – fast and easy too! Dark Chocolate and Mint Chip Squares are gooey and messy.

Sweetened with maple syrup, this Sweet Potato Casserole is made using wholesome ingredients but has a rich, traditional flavor.

Buckeye Fudge…a layer of creamy peanut butter fudge topped with silky chocolate ganache.

Cardamom adds a pop of complex flavor that puts a fresh twist on the standard pumpkin pie. Vegan and naturally sweetened.

A delicious and zingy pumpkin smoothie with fresh ginger, green apple and coconut milk. Paleo and vegan friendly

These Brigadeiros (chocolate truffles) are secretly lower in calories, fat, and sugar as the original! And you’d never know!

This healthy apple crisp is made with coconut sugar and maple syrup, whole-wheat flour, oats, apples and warm spices.

Easy whole wheat waffles are perfectly fluffy on the inside and crispy on the outside. They freeze great too!

The combination of pumpkin spices and cheesecake makes for a perfect fall dessert.

A grain free, maple sweetened apple cobbler cake. Whole food goodness!

This Paleo Vegan Caramel Apple Crisp tastes so amazing! Easy to make, healthy, and perfect for fall. Gluten free and dairy free.

Naturally sweetened breakfast or dessert granola tars with pumpkin and chia pudding topped with coconut whipped topping.

This vegan crumble is everything you want from a fruity dessert (or sweet dinner) – it’s juicy, crispy, gooey & secretly healthy.

This vegan porridge is a quick & healthy breakfast, perfect for chilly fall mornings. 7 ingredients & 10 minutes to prepare.