Chocolate Hazelnut Cake with Gianduja Praline Swiss Meringue Buttercream

Colorful Rainbow Carrots and Chard is a stunningly colorful side dish perfect for the holidays or your next gathering.

Cheese Fondue – all you need is garlic, wine, cornstarch, and cheese! So versatile and perfect for the holidays.

Eat more vegetables! This Brussels Sprouts and Bacon Flatbread Pizza has lots of flavor from Swiss cheese, roasted almonds, and bacon.

Pappardelle with Lemony Swiss Chard Pesto with Pecorino & Pine Nuts

Pumpkin cake roll with mascarpone rum filling. Made with low gluten einkorn flour.

Swiss style overnight oats with kefir, grated apple and sweetened with maple syrup.

The Ultimate Steak Sandwich

Step by step instructions on how to make this surprise cake WITHOUT ANY SPECIAL CAKE TOOLS.

Fluffy, tender brown butter pecan layer cake iced with brown butter & brown sugar Swiss meringue buttercream and homemade caramel.

Soft Pretzels with Pumpkin Beer Fondue – SO cheesy and so perfect for fall!

White Bean, Artichoke and Baby Greens Soup is the perfect comforting bowl of goodness for a weeknight. Pass the crusty bread, please!

Chard is a wonderful green you shouldn’t ignore. Try it in this simple yet flavorful Pasta with Garlicky Chard (vegan, gluten free option).

Easy and healthy lentil soup. Prepared from start to finish in one pot, with just 7 ingredients.

Get ready for game day with these Reuben Sliders with Homemade Russian Dressing…they’re an easy to make appetizer that everyone will love!

A sensational tangy lime pie topped with a billowing cloud of Swiss meringue.

This creamy chicken skillet dinner with spinach & mushrooms is a delicious low carb meal you can make in under 40 mins. Only 2.9g net carbs!

Delicious vanilla sponge rolled in luscious filling.

These Chicken Cordon Bleu Sliders are the perfect quick and easy sandwich to make for dinner or game day! So buttery and cheesy!

Meringue bone palace Halloween cake – chocolate cake with vanilla meringue buttercream, raspberry jam, meringue bones & berry coulis ‘blood’

Lots of meat, cheese, homemade pickles and mustard come together in this perfect sandwich.

This green tea Swiss roll is filled with delicate and floral rosewater whipped cream!