Sweet roasted whole carrots are sprinkled with a crunchy, seedy pistachio dukkah and served with a cool dollop of tahini yogurt sauce.

This homemade hummus with red pepper is an easy-to-make alternative to store-bought roasted red pepper hummus. Super creamy, it’s a perfect

This easy Vegan Kale Salad features crunchy kale, fresh fruits, crispy chickpeas, and a super creamy Tahini dressing.

Chocolate tahini rugelach with toasted walnuts

Fresh Spring Rolls are served with a spicy tahini dipping sauce. It’s a tasty lunch or appetizer recipe that everyone LOVES!

Flourless Chocolate Tahini Cake with Sour Cream and Hazelnut Topping

This creamy basil pesto hummus recipe is a unique take on the classic recipe, one that is entirely Italian in taste.

Big, chunky, no-bake treats, speckled with buttery Golden Oreos, and topped with a salty/sweet drizzle!

This pumpkin tahini and cashew dip is inspired by a traditional hummus recipe but is made without chickpeas. Vegan, paleo, Whole30 recipe.

Savory marinated chicken, tomatoes, cucumbers, kalamata olives, pickled onions, and feta are scattered over a bed of fresh baby lettuce.

This quick and easy, better-than-store-bought hummus recipe takes under 15 minutes using canned chickpeas.

This salad combines the best of raw cabbage and roasted veggies…perfect for a St. Patrick’s day cabbage twist!

Make this easy recipe for salted tahini chocolate chip cookies for the most delicious, chewy, chocolatey cookies!

This avocado pita with spiced chickpeas and tahini puts a healthy, Mediterranean twist on avocado toast. Vegan.

Lebanese cabbage rolls with lamb, feta, pine nuts and a silky garlic tahini sauce

These vegan egg muffins are gluten-free and ready in 20 mins without chickpeas or tofu! Customize with your favorite veggies.

An update on a classic, cookies with a hint of sesame from tahini, the subtle nuttiness of brown butter, and the richness of chocolate.

Thick and creamy homemade Tahini made quickly and easily in the Thermomix.

Dense, fudgy, dark chocolate brownies, swirled with tart, sticky pomegranate molasses, studded with chunks of almost-savoury tahini halva.

In times of uncertainty make tiramisu.

Even better, make Black Sesame Tiramisu. You will never want to have it any other way.

This is the Best Kale Salad with Sesame Tahini Dressing that you will ever taste. The salad is remarkably fresh

Change up your breakfast and make this yummy vegan porridge using soaked buckwheat, tahini, almonds, and strawberries.