Patatas a la Riojana: Potatoes Rioja-Style with Chorizo

The Perfect Cheese Platter for Holidays and Entertaining

Easy to Make Garlic Shrimp with Lemon & Parsley – Spanish Tapas Recipe

Spinach Fritters with Homemade Yogurt Aioli

Our favourite Spanish Tapa snack, now veganised! Full of cheezy smokey flavour and super delicious!

This baked goat cheese appetizer is easy to throw together last minute. Goat cheese is baked in marinara & spread on crostini.

Blackened Shrimp Skewers with Yogurt Aioli

Braised Short Ribs on Garlic Crostini, a rich, savory & delicious tapas-style treat.

Marinara Goat Cheese Dip is the ultimate comfort food dip, served steamy with garlicky bread, easy homemade marinara and capers. 

These toasted almonds are super addicting! Full of smoky flavor and accented with rosemary and lemon zest. Perfect for a tapas party!

Alicante Style Patatas Bravas with a Spicy Tomato Sauce

A great Tapa! Patatas Bravas with Vegan Alioli

Beer Battered Shrimp With Roasted Garlic Aioli

Fantastic tapas: Spanish meatballs with pimentón, oregano, marjoram and a splash of sherry! (in Dutch)

Romesco sauce is a super-flavorful sauce made with sweet red peppers, tomatoes, mild chilies, garlic and onions

Mild, rich and creamy Peri-Peri Chicken Liver. Ideal when paired with vetkoek.

Seasonal zucchini is battered and fried tempura style. So tasty, you won’t be able to stop at just one!

Karaage Chicken (Japanese Fried Chicken). Super quick to make and bursting with flavor.

Olive Fritters with a Lemon Caper Aioli

Mini Lasagna Cupcakes – simple mini lasagnas made in a muffin tin, using wonton wrappers! Perfect for entertaining.

A beautiful, traditional Spanish tapa. Pan con tomate (bread with tomato), is a rustic dish with big Spanish flavor, and simple ingredients.

Everybody loves tapas and these are the best: olives mixed with herbs, spices, garlic, lemon juice and olive oil! (in Dutch)