Pineapple Wontons with Togarashi

“Brandada” (Catalan salt cod pâté) tapas with figs. (in Catalan)

Skip the bar scene and make these easy Baked Jalapeno Poppers at home.

Poached grapes in sherry vinegar is an unusual and delicate Spanish dessert – perfect after too much tapas!

Classic Padron Pepper Tapa, made with homegrown padrons

Forget the Chinese Take-out, these crispy Goat Cheese Wontons are a cinch to make at home.

Tapas from Spain. Simple yet delicious.Toasted bread with fresh grated tomatoes olive oil and salt. Comfort food Barcelona Style

Step away from the potato chips! These Roasted Spiced Olives will elevate your cocktail hour to a whole new level!

These rounds of polenta topped with grilled tomatoes and mushrooms are perfect for a vegetarian dinner.

Ajillo mushrooms – serve it with plenty of crusty bread to mop up the juices

Broad Beans with Jamon – A delightful Spanish Tapas dish

A fishy and garlicky spread typical from Catalonia, similar to the Provençal brandade, great on toast

Spanish Tapas, Fruit Sangria and Spain On My Mind. Celebrating summer with a mini Spanish feast of tapas and non-alcoholic fruit sangria.

A great tapas dish or a starter. Smooth salted cod puree, so good on a toasted baguette

An easy and quick tapa made with slices of watermelon, marinated in honey, vinegar and mint, then sauteed in olive oil. Amazing.

Crispy fried squid.

Sweet apple paste paired with Manchego cheese, a simple and delicious tapa

Olive and Goat Cheese Tartlets & The Blogger vs Pinterest Controversy

An easy shrimp and garlic tapas. Be sure to have plenty of crusty bread on hand for dipping!

You won’t be able to resist these Lebanese Meatballs. The ground beef and lamb is infused with fragrant spices.

Peri Peri Pepper-Almond Dip with Marinated Anchovies: An unusual combination but it works.