Butternut Squash Pumpkin Pie
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Butternut Squash Pumpkin Pie that easily passes as tarte – totally homemade from scratch! (in German)
Butternut Squash Pumpkin Pie that easily passes as tarte – totally homemade from scratch! (in German)
Red onion tarte tatin with rye pastry
I mixed berries from my balcony garden, from my local farmers market and frozen raspberries for this elegant dark berry tart with thai basil
French Onion Tarte Tatin! Caramelized onions-butter-white wine-melty Gruyere cheese-flaky crust! Bookmark this for you holiday menu!
Gluten free, sugar free buckwheat and hazelnut crust tart with with plums and full of rosy aroma is an autumn winner.
Quick and Easy Tarte Tatin. Soft baked apples in a cinnamon caramel sauce layered on top of flaky puff pastry.
A delightful classic French dessert perfect for cold autumn days. Apples are caramelized in a caramel sauce, topped with a buttery crust.
Vegan Salted Caramel Chocolate Mousse Pie
Don’t let fresh pear season go by without making a Pear Tarte Tatin. It’s as easy as pie with frozen puff pastry dough.
The peach tarte with lavender combines the wonderful tastes of ripe, sweet peaches and the elegant scent of lavender.
Recipe for a delicious and creamy chocolate tarte with lots of vanilla inside (in German).
Today we show you some fresh kiwi ideas for your summer brunch: a fresh kiwi tarte and a delicious kiwi smoothie bowl. (in german)
The sweet and sour apricots and the smooth vanilla filling in combination with a buttery and crunchy pie crust make this Apricot Vanilla Tart.
A nice and healthy asparagus tarte with local asparagus (in German)
A delicious Heirloom Cherry Tomato Tarte Tatin – perfect for lunch!
Apple Tarte Tatin (French caramel apple tart) full recipe with a how-to video!
An authentic, French tart, made easy. Step-by-step photos, easy!
Tarte soleil: Crispy pastry wrapped in a herb crust cheese and sprinkled with Italian seasoning. Only 4 ingredients.
A spring tarte with apples and lots of cheese (in German)
Flammkuchen or Tarte Flambee – with video tutorial
A spring tarte with carrots, spinach, and ham (in German)
A pretty brunch dish that is so easy to prepare, this vegan vine-ripened tomato tarte tatin celebrates the sweet and savoury tomato.