These old fashioned butter tarts are a Canadian classic. A rich filling of brown sugar, butter and raisins is surrounded by a flaky pastry s

Mexican Samosa is a unique Indo-Mexican recipe with a sweet and sour taste. It’s a different kind of combination of samosa and sabji.

Imagine soft brioche filled with sweet custard and juicy pears and that’s what you get with these maple custard brioche tarts!

Known in my house simple as “The Pie”, this Chocolate Coconut Pecan Pie may become legend in your home, too!

Grandma’s Butter Tarts are a classic family recipe that has been loved for decades.

This old fashioned, melt-in-your-mouth butter tart pastry is a combination of flaky, buttery crust and firm, saccharine filling.

The Best Vegan Shepherds Pie! Mouthwatering meaty vegetable filling with gravy, topped with super creamy mashed potatoes.Baked to perfection

The BEST Vegan Banana Bread EVER!! Made in 1 bowl and super easy to make!! Egg and dairy free! Easily oil free! Perfect breakfast/snack.

Cranberry Vanilla Tarts topped with candied cranberries and coconut whipped topping. Serve them at your upcoming holiday parties!

Gooey on the inside and surrounded by a crunchy crust — what’s not to love?

A vegan rustic galette with an orange scented flaky olive oil crust with a pear and sage filling to highlight the best in fall flavours.

Buttery, crumbly shortbread cookies with a creamy, crunchy peppermint filling. Terrific for the holidays!

Quick and easy to make, this chocolate chip pie is like a gooey cookie baked into a buttery, flaky pie crust. It’s a hit with everyone!

These mini cranberry apple tarts topped with gooey caramel sauce are gluten-free and vegan and make the perfect dessert for any holiday!

Cranberry Apple Puff Pastry Tarts – bakery quality pastries you can make at home with frozen puff pastry and a few pantry ingredients.

Made with pomegranate curd and orange-infused butter, these beautiful little tarts are rich with the flavors and colors of fall.

Greek lamb tart anyone? This easy meal is just as good for weeknight eating as it is for entertaining. ⁠

Try the combination of Carnation caramel, melted chocolate and apples on a crispy golden pastry. It is delicious!

A classic Scottish bakery treat. Essentially Bakewell tarts with a fern design on top! So yummy!

These delicious lemon curd tarts are topped with a light whipped white chocolate ganache.

Rum Pumpkin Tart is lighter, fluffier and more flavorful than a traditional pumpkin pie, with a delicious gingersnap, butter and rum crust!

Pumpkin Cream Cheese Tart with Salted Caramel Sauce