Creature From the Deep Cupcakes
click photo for more information
Make these Creature from the Deep cupcakes with gum paste tentacles swirling out of the buttercream icing. Perfect for Halloween!
Make these Creature from the Deep cupcakes with gum paste tentacles swirling out of the buttercream icing. Perfect for Halloween!
Quick, healthy and delicious, my Easy Roasted Mexican Corn is a crowd-pleaser. Serve as a side with all your Mexican favorites!
This fruit salsa is sweet, juicy and refreshing and is served with amazing cinnamon chips. A fun appetizer, snack or dessert.
These pumpkin chocolate chip cookies are light and fluffy cookies made with pumpkin puree, spices and chocolate chips.
These buffalo chicken nuggets are chicken breast pieces battered and fried to crispy perfection, then coated in a buffalo sauce.
These cheese bombs are biscuit dough wrapped around cheddar cheese, then topped with garlic herb butter and parmesan.
These pizza stuffed shells are pasta shells filled with three kinds of cheese and pepperoni, then baked to perfection.
These fried apple pies are a McDonald’s copycat recipe that feature a homemade apple pie filling encased in pastry and deep fried.
A Thai-style cauliflower and broccoli rice salad with ginger and garlic topped with creamy and spicy lime peanut satay sauce – vegan and GF.
Neat and tidy, a perfect ratatouille tian.
You have to try this overnight barley breakfast bowl with maple and chia seeds! It features loads of protein and fiber too!
These cocoa energy bites are a perfect balance between healthy snack and sweet treat, and they are so easy to make!
These fried ravioli are cheese ravioli coated in seasoned breadcrumbs, then fried to golden brown perfection.
This sweet and sour chicken is full of crispy chicken, fresh pineapple and bell peppers, all tossed in a sweet and savory sauce.
This pineapple smoothie is a tropical combination of pineapple, banana, pineapple juice and Greek yogurt, all blended together until creamy.
A Middle Eastern inspired Fattoush Salad, full of vegetables, chickpeas, pita bread, lots of herbs and creamy hummus. Vegan and GF.
Tender, marinated steak mingles with bright fresh herbs and greens then drizzled with a marinade reduction. Make salads great again!
This canned tuna pasta is quick, healthy, and comforting. The perfect recipe when you don’t have a lot in your pantry!
Honey Garlic Corn on the Cob is sweet, sticky, and totally delicious!
This mango chicken is a combination of seared chicken breast, bell peppers and fresh mango, all tossed in a sweet and savory sauce.
These chicken alfredo stuffed shells are jumbo shell pasta filled with a chicken and cheese mixture, then smothered in homemade sauce.
How to make the ultimate, tastiest fajitas with steak, chicken, and shrimp. Our versatile and flavorful seasoning works on everything.