Pan Fried Potatoes & Onions with Sherry Aioli is a one-skillet dish that delivers bold flavor and comfort in every bite.

Baked Brie with Garlic and Thyme

Add these glazed roasted carrots to your ultimate Christmas dinner plate

Leftover Turkey Soup is a delicious comfort food dinner recipe that uses up odds & ends and is flavored with herbs & garlic! {Paleo}

Octopus stew. The octopus is braised with wine, shallot onions, tomato, aromatic herbs, and spices. (In English below)

Creamy, cheesy, smoky pasta with a touch of fresh herbs + spices for a delectable, but not too indulgent, cheesy pasta. Made with 6 cheeses!

Brussels sprouts in cheese sauce with bacon and pistachios.

French comfort food. Chicken breasts, carrots, onions, mushrooms, and thyme in a creamy white wine sauce served over mashed potatoes.

Thyme Simple Syrup is a great way to use up extra herbs or even a great reason to buy herbs! Only 3 ingredients and 15 minutes to make it!

Brie Grilled Cheese with Apricot Jam and Fresh Thyme. It’s SO good, so easy and perfect transition from summer to fall sandwich!

Tender, pan-fried Balsamic Pork Chops get the five star treatment with mushrooms and a light, tangy cream sauce.

Apricot Gazpacho

Whipped Feta with Roasted Cherry Tomatoes

Dried Cherry Tomato Bread with Parmesan and Thyme

Lemon Parmesan Chicken – simple and so much flavor

Lemon-Brined Buttermilk Fried Chicken- recipe from Thomas Keller. Crispy, crunchy & flavor-packed outside- tender & moist inside. Perfect!

Seedy Low Carb Bread with Goat Cheese and Thyme

2-ingredient Pork Rind Keto Bread

Sous vide garlic is perfectly soft and creamy, and the resulting garlic flavored oil can be used for all sorts of recipes.

Pull apart melted creamy cheeses with bites of sweet honey thyme chicken all folded into a crispy flour tortilla.

Try this Baked Barley with Mushrooms recipe for a delicious healthy meal that’s packed with flavor from savory mushrooms & nutty barley

Blood Orange Vinaigrette will bring any salad to next level deliciousness. Sweet & tangy, it’ll turn lettuce into something to yearn for!