This rich autumnal potato gratin is packed with the seasonal flavors of fresh herbs, nutty cheeses, and caramelized onions and fennel.

Creamy Goat Cheese Potatoes Au Gratin + Browned Butter, Garlic and Fresh Thyme.

Warm, smoky, sweet & over-the-top delicious! It’s the most scrumptious Thanksgiving appetizer ever!

This savory bread pudding is rich and loaded with fresh herbs – it’s the perfect side for your Thanksgiving dinner.

Giving a homemade and custom Italian Seasoning blend is a thoughtful gift this holiday season.

If you’re looking for a fool-proof, yet delicious, substitute for turkey this Thanksgiving, look no further! This Herb Roasted Chicken.

Roasted Garlic Turkey Breast with Thyme—a simple, succulent and delicious choice for Thanksgiving.

This whisky cocktail will keep you warm all Fall and Winter!

Honey Roasted Carrots with Goat Cheese and Thyme

Creamy White Wine & Garlic Roasted Chicken Thighs

This roasted tomato, eggplant and smokey chilli soup is a hearty, nutritious and delicious winter meal.

Healthy, high protein zucchini fingers, with Parmesan and fresh thyme. Served with a Sriracha & smooth cottage cheese dip.

When braising beef short ribs in red wine, buy a bottle affordable enough to use half for cooking yet tasty enough to drink the rest.

Apple & Gin Autumn Cocktail – Tart and slightly sweet with an apple forward taste, this smooth cocktail is perfect for Thanksgiving!

Homemade zatar

Hasselback Roasted Beets with thyme, on their own or served with a horseradish cream, preserved lemons and toasted walnuts.

Lemon, thyme and chicken thighs come together beautifully in a simple pan roasted dish perfect for a special weeknight dinner.

Oven-Roasted Maple Glazed Carrots #vegan

Grab a bowl of comforting Chickpea Noodle Soup, from the new cookbook Homestyle Vegan by Amber St. Peter. (vegan, gluten free option)

Lemon, thyme, rosemary and white wine come together beautifully in this delicious French roast chicken.

Creamy Cauliflower Soup — This seriously good soup is comfort food in a bowl! It’s so incredibly creamy, yet not loaded with calories.

A beautiful fall dish featuring baked acorn squash stuffed with a savory, slightly sweet & buttery filling of beef, apple, and rice.