This 15-minute Vegan Egg Salad is made of tofu and cashews to give you a creamy, protein-packed and delicious breakfast sandwich.

Made with extra-firm tofu marinated in a mixture of spices and then grilled to perfection for a wholesome vegan and gluten-free meal.

The best egg salad ever, sans eggs! This vegan egg salad is made with diced up tofu and crunchy veggies in a creamy dressing!

This Restaurant-Style Vegan Malai Kofta is the ultimate Indian comfort food!

Soft, fluffy, sweet and lemony, this vegan lemon pound cake is a wonderful dessert to enjoy alongside a coffee, a tea or simply on its own.

A vegan katsu curry, with crispy breaded tofu and a creamy, aromatic curry sauce.

General Tso’s tofu is a pan-fry tofu dish coated with the same sauce for General Tso’s chicken. The tofu soaks up the flavor like a sponge a

this easy grain bowl combines nutty farro, peppery arugula, roasted veggies & tofu all topped with crunchy walnuts and parmesan

Mapo Tofu, minced shiitake mushrooms in a spicy sauce made with fermented black beans, fermented broad bean, hot red pepper, Sichuan pepper

General Tso’s Tofu is tasty, beautiful and incredibly easy to make.

Simple, delicious and healthy, toflette is a vegan omelette you will love. Here with kale and onion but works with any veggie or herb.

Loaded with homemade tofu ricotta and spinach, and topped with vegan cheese and marinara sauce, these Vegan Stuffed Shells are to die for.

A vegan sweet beverage that can be used as you please, as a coffee creamer, dessert or even thinned out over ice for a nice refreshement

Bored with the classic pizza? Here’s an awesome idea: why not try making vegan calzones? They’re a special type of pizza, super delicious!

If anyone tells you that tofu is bland, they’ve never had this Ginger Sesame Tofu.

Wonderfully spiced with a mild curry flavour, this tofu coconut curry is a quick, easy, and delicious vegan meal made in one pan.

Easy BBQ Tofu Sliders, ready in minutes, with tangy sesame slaw

A fool proof tofu scramble made in 20 minutes with simple ingredients. An easy recipe with no need to do anything special to the tofu!

These Vegan Cannoli Cones, infused with decadent white chocolate flavor, are a fun and delicious dairy-free dessert!

This vegan Sick-Day Soup is an Asian-inspired non-chicken alternative to the classic. Shiitakes, kale, tofu, and udon!

Seared tofu bowls with cabbage, carrots, and soy-ginger dressing. One pan and just 35 minutes – perfect for weeknights!

This Vegan Egg Salad tastes like the real deal! And it’s eggless! Spread it on your favourite sandwich bread for a protein packed lunch!