Mediterranean Chopped Salad with chickpeas, cucumbers, tomatoes, olives, and feta cheese in a red wine vinaigrette.

Fresh Homemade Salsa

Cherry Tomato Confit

Ricotta fritter with tomato mushroom sauce. (in Portuguese and English)

Fresh marinara sauce is one of the delights of summer, and you can store some away for winter too.

Healthy Potato-Crusted Vegetarian Quiche with Zucchini, Tomatoes & Feta

Garlicky crust, roasted red pepper tomato sauce, fresh pineapple, crisp red onions, and silky fresh mozzarella. Yum.

Delicious breakfast, lunch or dinner, very flavorful and so easy to make.

Slow baking is what makes chick peas really tender, so tasty, and easy to digest. It is a simple and delicious Greek recipe, worth trying.

Tomato Parmesan Cornbread Panzanella

Easy, healthy and perfect for hot summer days: tomato avocado salad with sweet pepper and parsley. (In German)

Caramelized eggplant makes the perfect filling for this crisp, melty panini!

Make this caprese salad with peach for hot summer days when you feel like eating light and fresh!

Mushroom quesadillas with a roasted corn and fresh tomato salsa

Easy delicious and versatile Shasushka, perfect for breakfast and brunch

A light & healthy (but filling!) lemony lentil salad with dill & feta

Spicy Turkish Ezme– This tomato and red pepper salad will make your tongue tingle! It’s perfect with warm pita and hummus!

Veggie Avocado, Egg and English Muffin Sandwich.

Healthy Grilled Beet & Tomato Caprese Stacks!

Zucchini Corn Fritters

You can make your own dried tomatoes without a dehydrator. They taste so good!