An extra thick layer of crumb and a secret ingredient make this the best crumb cake I’ve ever had!

Pluots combine the best characteristics of apricots and plums, and they make the most amazing jam!

Baked Coconut French Toast with Tropical Fruit Topping.

Double Chocolate Lamingtons. The idea of chocolate cake covered in more chocolate & coconut is absolutely divine.

Maple Banana Coffee Cake with a Pecan Brown Sugar Crumble – top with maple syrup if you dare!

Caramelized Banana Crisp.

Nori seaweed croutons, great over kani salad, salmon caesar salad or sushi salad.

An easy and essential recipe for roasted strawberries. Never buy strawberry sauce from the store again.

Peanut Butter Honey Buttermilk Cake with Chocolate-Peanut Butter Streusel – Made in 1 bowl in 5 minutes! Moist, soft & so easy!

Banana Chocolate Chip Muffins with crumb topping!

Easy no-bake individual peanut butter pies.

Decadent Brownie Ice Cream Cake – Paleo, Grain Free, Gluten Free, Dairy Free.

Decadent Ice Cream Chocolate Fudge Topping. Paleo, Dairy Free.

Frangipane Tartelettes filled with Red Plums and Meringue topping. (in Romanian)

Strawberries and Whipped Cream with a Crunch.

Spelt banana muffins with pecans, white chocolate and streusel topping. Healthy and delicious.

100% whole wheat and delightfully nutty Brown Butter Pecan Muffins with a crumb topping.

Homemade Honey Curry & Beer Thyme Mustards.

Caramel Topping for pancakes, waffles and French toast.

Chocolate buttermilk & white chocolate chunk muffins with crystallized sugar topping!

These mini carrot cake loaves are topped with a baked cream cheese spread- tastes just like cheesecake!

Simple, quick & oh so delightful blueberry syrup. Great not only on your breakfast- but try as an ice cream or treat topping too.