Mete chorchori
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A no-frills goat liver stir-fry with potatoes and green peas and loads of green chilies. My idea of soul food, earthy and unpretentious!!
A no-frills goat liver stir-fry with potatoes and green peas and loads of green chilies. My idea of soul food, earthy and unpretentious!!
Malabar spinach cooked with a medley of vegetables. Perfumed with coriander powder, ginger and chillies. Delectable.
Pork Borscht or Ciorba is a Romanian sour soup, made with pork, beets and borscht. Lovage herb on top. (in Romanian and English)
Hilsa paired with fried eggplant. In a light curry perfumed with earthy kalonji and mean chillies. And the headiness of mustard oil.
Ilish cooked in milk. Just a throw of kalonji, some wicked green chillies and a luxuriant drizzle of mustard oil. Simple yet eclectic.
Super easy and super delicious, this flavorful Greek skillet bread is sure to impress your family and your friends every time you make it!
This easy, no knead, quick bread will provide you with a tasty and thick crusted Irish soda bread.
Salted cramel Millionaire’s Fudge. Indulgence at it’s best!
This traditional Irish soda bread is the one I grew up eating in Ireland. It’s simple to make with only a few basic ingredients.
Flat-beans stuffed with the never-fails-to-impress shorshe-posto (mustard-poppy seeds) paste, dipped in batter and fried golden.
Fresh radish. A throw of green peas. A kiss of asafoetida. A hint of cumin and coriander. The luxury of a dollop of ghee.
The most delicious Spaghetti and Melt in Your Mouth Meatballs.
A sausage like no other. This Sichuan sausage is pungent, spicy, tingly and smoky. Perfect for fried rice, or simply eat it as a side dish.
This family recipe for Italian Anise Biscotti provides you with a texture that is slightly spongy on the inside & crispy on the outside.
Peyejkoli paired with Rui or Katla. A hint of cumin. Of course some wicked chilies thrown in for the heat. Divine. With piping hot rice.
Vietnamese Square Sticky Rice Cake (Banh Chung) is a must in the Lunar New Year celebration of Vietnam.
Grandma’s recipe for a marble bundt cake with chocolate glazing (in German)
Dumplings of jaggery and coconut. Dipped generously in a milk and semolina batter. Fried to a splendid golden. Added to a syrup.
My mother’s recipe for Murgir Jhol. The Sunday Chicken Curry. Earthy. Finger-licking delicious. Packed with flavor.
This decadent fudge recipe sees caramel rippled through the traditionally made fudge before being coated with a semi dark chocolate!
Celebrate Carnevale like the Italians in style with these Sicilian inspired treats. An orange scented crisp dough filled with sweet ricotta
A popular and delicious traditional Russian festive dish called Dressed Herring or Shuba, in translation it means herring under a fur coat.