Halloween Trick or Treat Roulette Rocky Road. Dare to play?

Time to put the costume on and enjoy a decadent spider web chocolate cake.

Make these easy monster madeleines for Halloween! Made with madeleine cookies, white chocolate, and decorative sprinkles.

Deliciously spiced apples steamed and caramelized in the flesh of a moist pumpkin cavern. Spooky but so so good.

These cute meringue ghosts are the perfect Halloween treat for your little monsters! You can make them vegan by using aquafaba.

Soft and chewy cookies to use up all of that extra Halloween candy you’ll have laying around!

Trick or treat? No need to choose with these spooky Halloween snacks & desserts!

Chocolate Pear Ghosts are dipped in dark and white chocolate and eaten off a stick – the perfect Halloween treat to make with kids!

These Peanut Butter Candy Corn Cookies are perfect a Halloween Party. Soft, chewy, and so good.

We love Candy Corn but why buy that stale commercial candy when you can make it fresh at home? You can do just that!

Keep the skin of an orange to make a Jack-O-Lantern. Make the Jello and instead of using regular cups or tiny bowls.

Halloween popcorn. Popcorn is coated orange and black candy melts.

Halloween Chex Mix with salted, maple-roasted peanuts and candy corn. Great for Halloween parties and trick-or-treaters!

Magic scrambled eggs – Super creamy, silky and custardy. And it only takes 15 seconds.

Orange-flavored Kettle Corn and Kettle Corn Halloween Treat Mix.

What to do with all that Halloween candy: Trick-or-Treat Ice Cream

Popcorn mixed with peanuts, Reese’s Pieces and candy corn then covered in white chocolate. Perfect sweet treat for your Halloween guests!

Great pre-Halloween healthy dinner with the gory factor. Can be called Incredible Hulk Innards or Popeye Pasta.

Simple Halloween cupcake creations that anyone can make – perfect for your trick or treaters!

A clever idea of how to cut a watermelon quickly and easily while being perfect for grabbing!

Pumpkin Spice Cookies

Sure to have your guests on the edge of their seats – chocolate truffles with feisty habanero chilli powder.