Enjoy the perfect harmony between the richness of pork belly and the light, comforting flavor of dashi broth in this Butaniku Udon.

Pork udon is made with thin slices of juicy pork belly, soft sautéed onions and thick, chewy udon noodles served in rich dashi broth.

Thick and chewy udon noodles served in a delicate and savory dashi broth. The beauty of this kake udon lies in its simplicity.

This miso udon soup is made with a spicy miso broth, sauteed mushrooms, baby bok choy and chewy udon noodles. Top with a soft poached egg!

The robust broth along with the delicious noodles make this soup extra scrumptious!

Japanese-style miso undon noodle soup with shiitake mushrooms, and your meal is ready in just 15 minutes

Udon is a popular Japanese noodle dish that is very easy and quick to make and is topped with delicious prawn tempura!

Hot and Sour Udon Chinese Noodle Soup, packed with vegetables.