Sorrel Soup or Green Borscht (Зеленый борщ) is a tasty Russian soup recipe that’s full of vitamins. A simple Sorrel and Potato soup.

Chicken Liver Cake – each layer is absorbed in delicious garlic mayo spread, which makes this savory cake incredibly flavorful and light.

If you love perogies, you’ll love these unique and Easy Pierogi Stuffed Mushrooms (with vegetarian option)

A Ukrainian recipe for slow cooker casserole- a huge Ukrainian meal in one pot- kielbasa sausage, cabbage, rice and pierogi flavours!

Learn how to make Ukrainian Easter Doves (Holuby) with this easy to follow tutorial (with recipe)!

Vegan Borsch – traditional Ukrainian beetroot soup with dried porcini mushrooms and beans.

Vegan Banosh – Ukrainian corn grits with sautéed porcini mushrooms and salty vegan brynza cheese.

Veganized Russian cottage cheese pancakes. Yummy, sweet and protein-packed breakfast.

Veganized version of Russian crepes stuffed with cottage cheese – Vegan Nalisniki.

Vegan Ukrainian varenyky – dumplings with potato and porcini filling. Amazing thin and light dough made without eggs.

A Ukrainian traditional dumping that is very similar to gnocchi. A dinner that the kiddos will adore, and so will the adults.

These are classic Ukrainian Potato Pancakes also called Deruny. Serve for breakfast, as an appetizer or side dish. 30 minute meal!

Traditional Ukrainian Poppy Seed Strudel — perfect for a cozy winter breakfast .

Shuba Salad (Layered Beet Salad with Herring): an easy, festive, classic Ukrainian dish created from root vegetables!

Traditional Ukrainian potato varenyky (aka pierogi) with fried onions. This recipe makes for the perfect weekend kitchen project!

Olivye Salad: classic Ukrainian potato salad; rich in flavor, creamy and tender ingredients!

Vinaigrette Salad (Vinegret): made out of root vegetables, combined with a bit of tang from pickles, dressed in sunflower oil!

Hearty, meaty cabbage rolls (holubsti) stuffed with ground beef, rice, mushrooms, smothered in a tomato sauce and gluten-free!

Pampushky (Ukrainian Garlic Bread)

Honey Cake: fluffy texture, moist with a hint of nutty flavor. The honey gives the cake sweetness; a tasty combo w/sour cream frosting!

Ukrainian Old-Fashioned Honey Babka: sweet, fluffy, moist; topped with a creamy frosting for that an incredible taste.

NO CHOPPING REQUIRED! This homemade Ukrainian Shortcut Beef Borscht soup recipe is quick (cook time of 15 minutes) and healthy!