Gnocchi Pomodoro has fresh, pungy tomato sauce infused with herby flavours and of course the pillowy goodness of gnocchi.

Garlic Roasted Sweet Potatoes go with almost everything from fish to pork chops and even make a great addition to salads, tacos and soups!

What could be better in winter than a warming root vegetable soup? Suitable for vegetarians and vegans.

This hearty and Vegetable Pasta is decadently delicious and full of veggy goodness. It’s a perfect weekday dinner option.

Roasted carrot salad with preserved lemon dressing. Low FODMAP and delicious.

FODMAP friendly root veg and butternut squash soup with crispy sage and brown butter walnuts.

My Salt & Chilli Edamame Beans are inspired by the tasty morsels served by Wagamamas. But with my version, there is no shelling beans!

You need just three simple ingredients – sweet potato purée, flour and water – to make homemade vegan sweet potato flatbread.

These pancakes are the perfect upgrade to a weekend brunch. They’re a fluffy excuse to add a little extra veg to proceedings and tasty too!

Smothered in harissa paste and yoghurt and roasted in the oven, this vegan whole roasted cauliflower is truly wonderful.

Teriyaki Chicken hearts are an amazing Indian fusion recipe. A Japanese recipe with some Indian spicy tadka in teriyaki sauce.

Soft, tasty and easy to prepare wholemeal burger buns for classic or vegetarian homemade burgers.

Restaurant style Kadai Vegetables !!! The best side dish for roti, chapathi or any indian flat bread.

Quinoa with peas, a simple but tasty and healthy idea for your lunch

Veg kebabs wrapped in a tortilla along with flavored crunchy coleslaw, spicy green and garlicky red chutney!

This is the quickest, easiest and most delicious way to cook Brussels sprouts. A tasty Christmas side that’s suitable for vegans.

Aubergine parmigiana or melanzane parmigiana is one of the best recipes for getting the most out of your aubergines….

A deliciously refreshing carrot smoothie recipe, packed full of goodness with a hint of zingy ginger. Suitable for vegans.

Delicious zucchini and chickpeas veggie burger with caramelized onions, hard cheese and arugula.

This Parmesan Roasted Cauliflower is the perfect way to cook cauliflower!

These Garlic Green Beans are bursting with flavour!

Wheat-based Paneer roll recipe is made with wheat-based paratha, layered with paneer stuffing. This is is good to pack for a kid’s lunch box