The BEST Veg Pulao
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romatic, Light, Fluffy, Healthy and Delicious Pulao with vegetables pairs well with so many of our favourite home cooked meals.
romatic, Light, Fluffy, Healthy and Delicious Pulao with vegetables pairs well with so many of our favourite home cooked meals.
Loaded with tons of flavors and aroma, this Shahi veg biryani is ideal for celebratory occasions and will surely be a hit with your family.
Dal fry is an iconic dal recipe which is renowned for its amazing flavour & inimitable taste. It is mostly relished with rice or flat bread
Learn how to prepare and cook cavolo nero kale so that you can best enjoy its lovely flavour.
Paneer salad with tikka style Indian cheese and elements of a kachumber salad, cucumber, tomato and onion, finished with a raita dressing.
Authentic, easy and DELICIOUS Vegan Mushroom Arancini balls! Flavoursome risotto rice is coated with crispy golden breadcrumbs & fried. Yum!
Veg Manchurian is an Indo-Chinese Cuisine. Manchurian is served in almost every Indian restaurant and also a portion of popular street food.
Can you candy carrots? Absolutely! These candied carrots are the perfect topping for carrot cake, or use them as a garnish for cupcakes.
Veg Momos recipe is prepared with plain flour that is filled with veggies. It is served with spicy red chutney.
It is a spicy smooth flavoured mushroom masala curry where mushroom is cooked in onion-tomato-yogurt-based gravy with some spices & herbs
Pudina rice aka pudina pulao is a delicious healthy refreshing rice recipe for summer days. It could be a great addition for kid’s lunchbox.
Mushroom biryani, a classic baked layered Indian rice dish, this version is made in a pretty classic way and is both vegetarian and vegan.
Bengali Style Veg Pulao is a flavorful combination of Gobindobhog rice, vegetables, dried nuts & fruits, and spices.
These savory paneer puffs with a filling draped in flaky & crispy puff sheets & baked to golden perfection is a pure delight in every bite!
Veg Khao suey or Khow suey, is a deliciously satisfying Burmese coconut-noodle soup. It’s a combination of flavors from different Asian coun
Prepared with a few ingredients, this velvety, moist, and flavorful Eggless mango cake is an absolute indulgence.
An array of flavors and the crispiness of this recipe of chilli honey potatoes promise to make it a sensational dish for all potato lovers!
This halloumi tray bake is packed full of flavour, spice and nutrients. With only 10 minutes of prep time, the oven does all the work.
Paneer Jalfrezi is a delicious vegetarian and gluten-free recipe from the eastern region of India. It is made by cooking vegetables and pane
It’s inspired by Alleppey fish curry which originates from Kerala & uses raw mango to add a delicious tang to the curry. It’s spicy & tangy!
Palak matar is a healthy & comforting spinach recipe Indian. It is a versatile green curry which can be accompanied with flatbread or rice.
These Spinach Kababs are packed with the goodness of spinach, green peas & corn & the exquisite flavors of the most exotic Indian spices.