Delicious vegan scones made light with coconut oil, bound together with flax, and full of strawberries, chocolate chips, and almonds!

These Strawberry Oatmeal Bars are easy, healthy, and fruit filled thanks to the strawberry jam made from fresh picked strawberries.

Easy Instant Pot Steel Cut Oats-a fast and delicious nourishing breakfast that takes only 2 minutes of prep time! Creamy & comforting!

Sweetened with mashed banana and cinnamon, and topped with toasted seeds, maple syrup and fried banana this is vegan breakfast heaven.

These Healthy Overnight Oats are easy to make, creamy and fill with peanut butter, chocolate chips, chia seeds and almond milk.

These easy Gluten Free Pancakes are simple to prepare and made easily with Bob’s Red Mill Gluten Free Flour.

A healthy vegan breakfast to go for the whole family! A freezer friendly breakfast that works great for meal prep!

Packed with fresh strawberries and a touch of oats, these simple vegan strawberry muffins are the perfect grab-and-go breakfast or snack.

This Strawberry Chia Jam is ready in 15 minutes! Made with only 4 ingredients, it’s the perfect healthy alternative to store bought jam!

Don’t know what to eat today for breakfast?
Try making Walnut Vanilla Oatmeal, you won’t regret. 
This recipe is 100% vegan, dairy-free.

Easy homemade apricot jam using dried apricots

Soft-on-the-inside, crispy-on-the-outside quinoa waffles that reheat perfectly in the toaster the next day.

Soft and fluffy chocolate chip pancakes make the most delicious indulgent breakfast! The recipe is quick and easy and completely vegan!

A vegan twist on the classic quiche using garbanzo bean flour and flavored with sauteed tomatoes and kale.

Classic homemade comfort food with fluffy biscuits and creamy white gravy for any time of the day!

This PB&J Oatmeal Bar recipe is so easy to make for breakfast or dessert. It is also vegan, gluten free, dairy free and refined sugar free.

This is for all the peanut butter oatmeal cookie lovers out there! Healthy, vegan, and breakfast-worthy!

Best easy tofu scramble made in 10 minutes or less! Tumeric gives color, and black salt gives real ‘eggy’ flavor! Absolutely delicious!

This vegan cream cheese recipe is made in 5 minutes or less in your blender! Delightfully creamy, spreadable, and melty!

This easy, sweet and creamy chia pudding recipe is the perfect healthy breakfast on-the-go. It is vegan, paleo and gluten dairy free

Vegan peanut butter and banana pancakes that are fluffy, filling and full of protein. More importantly though they are delicious.

Delicious and healthy homemade pink pancakes that are perfect to make for breakfast this Pancake Day.